I want to use sugar instead of splenda. how do you covert?!
I'm trying out a new recipe that calls for the use of Splenda!. I don't want to use Splenda but don't know the conversion to sugar!. Any ideas!?Www@FoodAQ@Com
Answers:
As a Splenda user, recently switching from sugar, I can say with certainty, that the measurement of sugar and Splenda are the same, so if your recipe calls for 1 cup of Splenda, use 1 cup of sugar in it's place!. Good Luck!Www@FoodAQ@Com
Splenda and sugar measure the same!. Weight is different but measurements remain the same!.Www@FoodAQ@Com
This will tell you what you need to know!. It's the conversion chart!. Www@FoodAQ@Com
they are equalWww@FoodAQ@Com