My mother has always told me not to keep eggs on the shelf provided in the fridge. Is she right? ?!
Answers:
What is the best way to store raw eggs!?
The best way to keep your eggs is cool and contained!. Therefore, keep raw shell eggs, broken-out eggs, egg mixtures, prepared egg dishes or other perishable foods refrigerated when you're not cooking or eating them!. They should not be left at room temperature for more than 2 hours, including the time you use to prepare and serve them!. To guard against breakage and odor absorption and to help prevent the loss of carbon dioxide and moisture which lowers egg quality, store raw shell eggs in their original cartons!. Cartons should be kept on a middle or lower shelf where the temperature will fluctuate less than on the door!.
Why is refrigeration important!?
Eggs have a better shelf life if they are kept out of the "Danger Zone" and in their original packaged container!. The Danger Zone for all perishable foods is between 4°C and 60°C!. Rapid growth of bacteria can occur between 20°and 60°C!. Using cold temperatures inhibit the bacteria from growing large enough numbers that may cause illness!. Salmonella will not grow when held below 4°C!.
Shell eggs are to be delivered in refrigerated trucks and placed quickly into cooler, discouraging any chance of them being held at room temperature for any length of time!. They should also be kept in their case to prevent loss of moisture!. Store eggs away from foods such as onions, apples and cabbage, as eggs are extremely porous and can and will absorb any strong odors!.
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The best way to keep your eggs is cool and contained!. Therefore, keep raw shell eggs, broken-out eggs, egg mixtures, prepared egg dishes or other perishable foods refrigerated when you're not cooking or eating them!. They should not be left at room temperature for more than 2 hours, including the time you use to prepare and serve them!. To guard against breakage and odor absorption and to help prevent the loss of carbon dioxide and moisture which lowers egg quality, store raw shell eggs in their original cartons!. Cartons should be kept on a middle or lower shelf where the temperature will fluctuate less than on the door!.
Why is refrigeration important!?
Eggs have a better shelf life if they are kept out of the "Danger Zone" and in their original packaged container!. The Danger Zone for all perishable foods is between 4°C and 60°C!. Rapid growth of bacteria can occur between 20°and 60°C!. Using cold temperatures inhibit the bacteria from growing large enough numbers that may cause illness!. Salmonella will not grow when held below 4°C!.
Shell eggs are to be delivered in refrigerated trucks and placed quickly into cooler, discouraging any chance of them being held at room temperature for any length of time!. They should also be kept in their case to prevent loss of moisture!. Store eggs away from foods such as onions, apples and cabbage, as eggs are extremely porous and can and will absorb any strong odors!.
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It is best to buy eggs in small quantities and store in a cool room or larder!. If you prefer to store eggs in the fridge, keep them in their own closed, lidded box so that the porous shells won't absorb other flavours or aromas of strong foods!. Remember to remove them at least half an hour before using in order to warm them to room temperature!. Don't ever boil eggs that have come straight from the refrigerator; very cold eggs plunged straight into hot water are likely to crack!. If you keep eggs in the fridge, remember to take them out one hour before you start baking; they will blend more easily with the other ingredients if they're not too cold!.Www@FoodAQ@Com
Yes, for one if the shelf is on the door it spends to much time hanging out in the hot kitchen air,and if you want good hard-boiled eggs you are suppose to turn the carton on its side and you cant do that with a shelf!.Www@FoodAQ@Com
It depends! if you open the door fast then they might fall out!? Preference!?
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What a door-nob posting a porn site!! Clarissa C!. GROW UP!! Holy I went on her page and every question this Clarissa has answered is a link to a porn site!! Sick she should be banned!!Www@FoodAQ@Com
yes she is the egg container the eggs come in is especially designed to help the eggs stay fresh longer Www@FoodAQ@Com
Not sure!. I just keep them in the container they come in!. Maybe putting them on the shelf will make them too cold or freeze them!.!.Www@FoodAQ@Com
Guy walks in to a bar with a fried egg on his head!.!.!.!.!.
the barman said "why have you got a fried egg on your head"!?
The man said "Cause the boiled ones roll off"!Www@FoodAQ@Com
the barman said "why have you got a fried egg on your head"!?
The man said "Cause the boiled ones roll off"!Www@FoodAQ@Com
yes shes correct,raw eggs must be stored on the bottom shelf to prevent contaminationWww@FoodAQ@Com
Maybe she told you that because they were freezing there!. I've had a few refrigerators do that!.Www@FoodAQ@Com
why not!? I think this is their rightful place!. Www@FoodAQ@Com