Who Has a Receipt For Green Beans?!
Answers:
I assume you mean recipe!.!.!.
Just add a little olive oil (1/2 - 1 Tbsp!?) to a pan on the stove!. Let it warm up (put stove on med-high heat)!. Add grean beans!. You can also add some seasonings - I really like the McCormick's Garlic and Onion seasoning on them!. Cover and cook for about 15-20 minutes or until tender!. Stir often so that they don't stick to the pan - you can add a dash of water if they seem to dry out while cooking and stick really bad!.
This is also good with other veggies - especially carrots!.Www@FoodAQ@Com
Just add a little olive oil (1/2 - 1 Tbsp!?) to a pan on the stove!. Let it warm up (put stove on med-high heat)!. Add grean beans!. You can also add some seasonings - I really like the McCormick's Garlic and Onion seasoning on them!. Cover and cook for about 15-20 minutes or until tender!. Stir often so that they don't stick to the pan - you can add a dash of water if they seem to dry out while cooking and stick really bad!.
This is also good with other veggies - especially carrots!.Www@FoodAQ@Com
Green Bean Casserole
From: Campbell's Kitchen
Prep: 10 minutes
Bake: 30 minutes
Serves: 6
Ingredients:
1 can (10 3/4 oz!.) Campbell's? Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
1/2 cup milk
1 tsp!. soy sauce
Dash ground black pepper
4 cups cooked cut green beans
1 1/3 cups French's? French Fried Onions
Directions:
MIX soup, milk, soy, black pepper, beans and 2/3 cup onions in 1 1/2-qt!. casserole!.
BAKE at 350°F!. for 25 min!. or until hot!.
STIR !. Sprinkle with remaining onions!. Bake 5 min!.
TIP: Use 1 bag (16 to 20 oz!.) frozen green beans, 2 pkg!. (9 oz!. each) frozen green beans, 2 cans (about 16 oz!. each) green beans or about 1 1/2 lb!. fresh green beans for this recipe!.
For a change of pace, substitute 4 cups cooked broccoli flowerets for the green beans!.
For a creative twist, stir in 1/2 cup shredded Cheddar cheese with soup!. Omit soy sauce!. Sprinkle with 1/4 cup additional Cheddar cheese when adding the remaining onions!.
For a festive touch, stir in 1/4 cup chopped red pepper with soup!.
For a heartier mushroom flavor, substitute Campbell's? Condensed Golden Mushroom Soup for Cream of Mushroom Soup!. Omit soy sauce!. Stir in 1/4 cup chopped red pepper with green beans!.
Www@FoodAQ@Com
From: Campbell's Kitchen
Prep: 10 minutes
Bake: 30 minutes
Serves: 6
Ingredients:
1 can (10 3/4 oz!.) Campbell's? Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
1/2 cup milk
1 tsp!. soy sauce
Dash ground black pepper
4 cups cooked cut green beans
1 1/3 cups French's? French Fried Onions
Directions:
MIX soup, milk, soy, black pepper, beans and 2/3 cup onions in 1 1/2-qt!. casserole!.
BAKE at 350°F!. for 25 min!. or until hot!.
STIR !. Sprinkle with remaining onions!. Bake 5 min!.
TIP: Use 1 bag (16 to 20 oz!.) frozen green beans, 2 pkg!. (9 oz!. each) frozen green beans, 2 cans (about 16 oz!. each) green beans or about 1 1/2 lb!. fresh green beans for this recipe!.
For a change of pace, substitute 4 cups cooked broccoli flowerets for the green beans!.
For a creative twist, stir in 1/2 cup shredded Cheddar cheese with soup!. Omit soy sauce!. Sprinkle with 1/4 cup additional Cheddar cheese when adding the remaining onions!.
For a festive touch, stir in 1/4 cup chopped red pepper with soup!.
For a heartier mushroom flavor, substitute Campbell's? Condensed Golden Mushroom Soup for Cream of Mushroom Soup!. Omit soy sauce!. Stir in 1/4 cup chopped red pepper with green beans!.
Www@FoodAQ@Com
A receipt!? Nope!. A recipe!? Not so sure you can make them, they generally grow!.!.!.Www@FoodAQ@Com
I do as I just bought some shopping this week!. Are you sure you meant to put receipt or recipe!? Www@FoodAQ@Com