If your spaghetti sauce is watery?!
is parmesan cheese a nice substitute to thicken it!?Www@FoodAQ@Com
Answers:
~ yes, you can sprinkle some Parmesan in the sauce,,,also you can add a small can of tomato paste!.!.!.!.Www@FoodAQ@Com
Parm Cheese would just wind up in lumps!. You can try ladling out some of the excess "water" off the top or you can let it simmer uncovered until it is thicker!. Remember to stir occasionally!.Www@FoodAQ@Com
No not to thicken it !! flavour it perhaps !.!.!.!.!.!.!.no, reduce you sauce more in the pan first then always add your spaghetti to your sauce and not vice versa!.!.!.!.!.!.!.!.!.!.if you are using a tomato based sauce it will reduce easy good luckWww@FoodAQ@Com
Don't cover it when you cook it and this will cook off some of the liquid!. You can also turn up the heat and boil some off!.Www@FoodAQ@Com
Put again the sauce on the fire for 5 minutes or more!.Www@FoodAQ@Com
Use tomato paste!. If no paste, then try the cheese, it may or may not workWww@FoodAQ@Com
not for me but for you i don't knowWww@FoodAQ@Com