Poll: Eat the Banana when it's green, almost ripe, or very ripe?!
Just Curious!.
I eat them only when they are very ripe and on the verge of becoming bad fruit!.
Tastes sweeter that way!. Is that weird or gross!? My family thinks so!.Www@FoodAQ@Com
I eat them only when they are very ripe and on the verge of becoming bad fruit!.
Tastes sweeter that way!. Is that weird or gross!? My family thinks so!.Www@FoodAQ@Com
Answers:
it's not weird allot of places in the world they're served as a delacasy in that state "some even start to grow that icky fuzz and it's still edible as far as the fruit goes"
for me it depends on the type
large chiquita =very ripe!.
smaller cavendish= almost ripe
Www@FoodAQ@Com
for me it depends on the type
large chiquita =very ripe!.
smaller cavendish= almost ripe
Www@FoodAQ@Com
Almost ripe!. When its green you can't peel the banana because its not ripe enough!. I like it when it almost completely turn yellow, no black spots, its easier to open and tastes so much better!. Black bananas are too sweet and hard for me to eat but they are good for deserts such as banana pudding!.Www@FoodAQ@Com
no because just because the peel is spotted brown doesn't mean it is bad, and I think it tastes better that way, even though it doesn't matter how you eat itWww@FoodAQ@Com
well its fine, except not to the extent that its all black n buzzing with fruit flies
answer mine!?
http://sg!.answers!.yahoo!.com/question/ind!.!.!.Www@FoodAQ@Com
answer mine!?
http://sg!.answers!.yahoo!.com/question/ind!.!.!.Www@FoodAQ@Com
they're nice both ways!.!.!.!.for a sandwich it should be a very ripe nearly black banana!.!.!.!.!.!.but for say banana fritters they sould be greeny yellow and quite firmWww@FoodAQ@Com
Very ripeWww@FoodAQ@Com
It's the only way that I eat them!.Www@FoodAQ@Com
I like um green and tangy!Www@FoodAQ@Com
i'm with you I like to eat them just before they hit the binWww@FoodAQ@Com