Is it disgusting to pour rewatered canned condensed skim milk on perfectly good breakfast cereal?!
I'm thinking of laying in a supply of canned condensed skim milk, but it would be good to know just how desperate you'd have to be to actually drink the stuff, even in an emergency, let alone use it on innocent unsuspecting breakfast cereal!.Www@FoodAQ@Com
Answers:
It has been ages since I came anywhere near a can of condensed milk, but I think you'd be wise to experiment with one can before you buy a crate of the stuff!. I have a dim recollection that I tried something similar to what you're suggesting many, many years ago, but the results were not wonderful!.
I'm not sure if it's sold in the States, but in Europe something called UHT milk is fairly popular!. The initials stand for Ultra Heat Treated!. This stuff can remain in the carton on the shelf (no refrigeration required) for literally years without going bad!. !.!.!.Well, without going any badder than it was to start!
Some people find the taste acceptable; I think it's not very nice at all, particularly the stuff that's not skimmed!. The full-fat and semi-skimmed versions have a very peculiar taste due, I assume, to the presence of cooked fat in the milk!.
Since condensed milk has also been heated to fairly high temperatures, I imagine there will be a similar taste present in it!.
You need to find out if there is!. Nobody else is going to be able to tell you if you can tolerate uncondensed milk or – who knows!? – maybe even enjoy it more than fresh milk!.Www@FoodAQ@Com
I'm not sure if it's sold in the States, but in Europe something called UHT milk is fairly popular!. The initials stand for Ultra Heat Treated!. This stuff can remain in the carton on the shelf (no refrigeration required) for literally years without going bad!. !.!.!.Well, without going any badder than it was to start!
Some people find the taste acceptable; I think it's not very nice at all, particularly the stuff that's not skimmed!. The full-fat and semi-skimmed versions have a very peculiar taste due, I assume, to the presence of cooked fat in the milk!.
Since condensed milk has also been heated to fairly high temperatures, I imagine there will be a similar taste present in it!.
You need to find out if there is!. Nobody else is going to be able to tell you if you can tolerate uncondensed milk or – who knows!? – maybe even enjoy it more than fresh milk!.Www@FoodAQ@Com
Well technically, condensed milk is milk that has been sort of!.!.well!.!."condensed"!. lol
Meaninnng, water has been taken out s0oo rewatering it would make it just like regular milk!
Wellll!.!.!.
not really!.
but yeah
still!.
Its kinda gross!.
:PWww@FoodAQ@Com
Meaninnng, water has been taken out s0oo rewatering it would make it just like regular milk!
Wellll!.!.!.
not really!.
but yeah
still!.
Its kinda gross!.
:PWww@FoodAQ@Com
No, that would be too dang sweet and too thick!.
If you want to store milk, get non-fat dry milk either labeled instant or powdered milk!. Drink it cold-even if you need to put ice in it!.Www@FoodAQ@Com
If you want to store milk, get non-fat dry milk either labeled instant or powdered milk!. Drink it cold-even if you need to put ice in it!.Www@FoodAQ@Com
Use straight evaporated milk instead or dried milk!. Condensed milk!.!.!.!. doesn't sound good!.
Al M, they do sell the long life milk here, it's not real popular as I guess most people have refrigerators!.Www@FoodAQ@Com
Al M, they do sell the long life milk here, it's not real popular as I guess most people have refrigerators!.Www@FoodAQ@Com
Mmm condensed milk!. Don't water it down, try it in a sandwich or on porridge but don't spoil your cereal with it!.Www@FoodAQ@Com
Not at all!. If you like the taste, by all means go for it!Www@FoodAQ@Com