How long will raw pork stay fresh in a cold room?!
This will be joints and chops to sell to the general public typically kept at cold room temperature.
Answers:
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Unless your room is 5oC or less you won't be legally allowed to sell it. If you lay them on ice then you might be able to away with it but the food inspector will require a certain thickness of packaging as ice crystals will slice through 'normal' cling film.
I'm a chef.