When making brownies (froma box) can you use canola oil instead of vegtable oil?!
Answers:
Canola oil *is* vegetable oil. It's a specific type of vegetable oil. Other types include corn oil, safflower oil, etc. "Vegetable oil" is just a way of selling a product that can differ over time depending on the availability and price of various vegetable oils.
You can use any vegetable oil in baking, but I wouldn't recommend using olive oil as it is too strong flavored.
Yeah, you won't taste the difference. Canola oil has a stronger flavor but with the amount you will be using and the chocolate taste, it won't make a difference.
Vegetable is a term for fats derived from vegetables that are liquid at room temperature, canola oil is a type of vegetable oil.
Yes, and it's perfectly harmless. Most people use Canola Oil for everyday needs.
crisco vegtable oil only has the best results
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ARE YOU CRAZY?! CANOLA OIL COULD MAKE THE BROWNIES EXPLODE!
yes! Ive done it before:)