Do you know what Bannock is?!
I like homemade blueberry raspberry jam
Answers:
Best Answer - Chosen by Voters
Yes. It's a simple flat bread that you can cook over heat. It does not "rise". I'm not that keen on it but freshly-baked anything tastes good!
Bannock is a versatile quick bread, similar to a baking powder biscuit.
Bannock Recipe
2 1/2 cups flour
6 tsp baking powder
1/2 tsp salt
2 tbsp sugar (optional)
1/3 cup lard
2 eggs, optional
1 cup water or more
Combine first four ingredients. Add lard, rubbing it in to form fine crumbs. Combine egg with water (is using an egg), and add to the flour mixture. Stir to form a soft dough, and knead briefly.
If using a frying pan, grease the pan then dust with flour. Place about a quarter of the dough in the pan and heat. Bake until the bottom is lightly brown, then flip. Bake about 10 minutes on the opposite side. Bake remaining dough in similar fashion.
If baking in oven, pat down into greased pie plate. Bake in 400 degree oven for about twenty minutes, or until cooked in the middle.
http://www.best-bread-recipes.com/bannoc…
Rolled on a stick and cooked over a wood fire then rolled in butter, sugar and cinnamon.
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It is Scottish
Isn't it a kind of oat biscuit or bun? Perhaps like a scone, but less sweet?
No
No, I don't know who/what that is.