Are Kettle brand potato chips better for you than regular chips?!
Answers:
They are just as bad. There is just as much fat and salt on them as regular. It is a market ploy making everyone htink they are getting a better and healthier deal when in all reality you pay more fore the "kettle" chips.
They usually slice ethim a but thicker so there is a visable difference but...really they are just as bad.
They're called kettle chips because they're thicker cut and fried in smaller batches. They may of may not use different oils. Depends on the manufacterer. Sea salt generally contains less sodium than regular table salt.
They are salted fried potato slices. The difference is how they are cooked. If you want something healthier try air popped corn.
they have tried to make them healthier.
They taste great.
