Why does everything taste better once you heat it up?!


Question: Why does everything taste better once you heat it up?
I'm refering to things that were hot an then get refridgerated and then do not taste as good once they are cold.

Answers:

Best Answer - Chosen by Voters

I think Jello tastes much better after refrigeration.



if it's cooked food or pre cooked food it looses flavor after you refrigerate it depending on what food it is but



Because it's hot ;)

BAD PUN LOL!!



spaghetti and lasagna does




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