How are calories calculated?!
Answers:
A calorie is a unit of heat.
However much heat the food gives off, that is how the calorie content is callculated.
Fat has the most heat, more calories, then carb and protein.
Try these websites
http://www.passionateaboutfood.net/cgi-bin/newspro/viewnews.cgi?newsid1000723277,75341,
http://www.ehow.com/how-does_5200318_calories-calculated_.html
http://groups.google.com/group/rec.food.cooking/msg/c683fbef7c2c9c5f
hope it helps
Internet
Specifically, a calorie is the amount of energy, or heat, it takes to raise the temperature of 1 gram of water 1 degree Celsius. It turns out that the calories on a food package are actually kilocalories (1,000 calories = 1 kilocalorie).
fats
carbs
Sodium
a lot of foods that are unhealthy are the ones with the most calories
this is what i am guessing