What's the best tasting soy milk?!


Question:

What's the best tasting soy milk?


Answers:
I like Silk brand. I've tried their regular plain, vanilla, and chocolate flavors. they are all great. they make a Light version too, but i've never tried that... I want to.

i like the silk brand the most and if you want something really good you should try the silk chocolate. it tastes like melted icecream so sometimes what i do if i want something sweet, i put it in the freezer for a while and let it get really cold.

homemade

Silk. Regular for day to day use, and chocolate for a treat!

I LOVE Silk~~~~~~~~~ Its soooo good even better than regular milk! I hate regular milk but i LOVE Silk!

silk brand is the best cuz all of the flavors are relly REALLY good. chocolate, vanilla, very vanilla, and even plain is good, too. u can get some of these flavors in light but it tastes identical. so yeah, SILK is the best???????

Bolthouse Farms "Perfectly Protein" Vanilla Chai....

I just had some in my cereal this morning... mmmm, tasty!

Brand " Soy Dream " i like Carob and vanilla and for Silk chocolate and Silk .

Just as most others have said, I would say Silk as well! It tastes good on its own and in cereal. Regular has a kind of sweet, slightly nutty taste. Chocolate is excellent!! And the light versions are just as good.

8th wonder is the best if you can find it. Silk comes in second place.

I really like 8th Continent, they make a fat free kind that is really good. Plus the plain kind isn't as sweet as some other brands, so it is better for cooking.

But I think that everyone has a favorite brand, you should really shop around for your fav. kind

Silk is the best... but once you get used to the taste of soy milk it really doesn't matter what brand especially when silk is so expensive

Silk Enhanced is good because it has flax added to it and other vitamins and minerals good for veg./vegans. It also tastes a little...fuller/"meatier" than the others, in my opinion.




The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources