Ireland~I had the best soup there!! I want to duplicate it but....?!
Ireland~I had the best soup there!! I want to duplicate it but....?
...so far I've come up so-so. It was a vegetable soup but blended, orange in color (possibly lots of carrots in it?) I had it almost everywhere I went in Ireland and it was pretty much the same. Anyone have any ideas?
Answers:
Do you mean carrot and corriander soup? The trick is orange juice - see receipe below and enjoy!
Carrot And Corriander Soup
What You Need (serves 4)
2 teaspoons sunflower or olive oil
2 medium carrots (grated or cut into small pieces)
1 medium onion (chopped)
1 clove of garlic (crushed)
2 tomatoes (chopped)
2 celery sticks (chopped)
600ml (1 pint) vegetable stock
300ml (? pint) orange juice
3 tablespoons fresh coriander (chopped)
Seasoning
How To Make It
Heat the oil, add the onion, garlic, carrot, tomatoes and celery.
Cook until soft.
Add the stock and seasoning.
Simmer for 20-25 minutes.
Add the coriander and orange juice.
Puree the soup in a blender, and reheat.
Check the seasoning. Garnish with additional coriander.
Here is my link list to world recipes by country. You could look up Ireland on some of these and see if you can find the soup you want.
World Recipes by country
http://www.ivu.org/recipes/
http://www.cliffordawright.com/recipes.h...
http://www.pbs.org/home/home_cooking.htm...
http://www.johnrussell.name/recipes/inde...
http://www.africa.upenn.edu/cookbook/abo...
http://www.fatfreevegan.com/includes/eth...
http://fooddownunder.com/
http://fitdv.myrecipefriends.com/...
http://dmoz.org/home/cooking/world_cuisi...
http://foodgeeks.com/recipes/cat/10,ethn... (countries and ethnic)
http://about.com/food/bsrch.htm...