How do you make your perfect cup of tea!!!?!


Question:

How do you make your perfect cup of tea!!!?

here's what i do:
use BIG mug
rinse with boiling water
put in 3 sugars
put in boiling water
disslove the sugar
put in tea bag
brew for 3 mins
take out tea bag and stirr
pour milk in while the tea is still moving from stirring it!!


PERFECT CUPPA!!!!!!!!!!!

HOW BOUT U?????


Answers:
sugar afterwards....

otherwise good tea making!

i drink coffee

EASY I GET HER IN DOORS TO DO IT

first you must use a tea pot which you must first pre heat then add the tea leaves to the pot then pour fresh drawn boiling hot water into the pot .leave for about 4 mins to brew then serve using a tea strainer into a cup add milk and sugar to taste

i dont, i get my bird to sort it

Boil water.
Fill 1/3 of mug with the water.
Put teabag in for 30 seconds, dunk up and down.
Fill 1/3 of mug with milk.
Stir.
YUM =) !

P.S. I like Ceylon tea, how about you?

I recommend a tea ball or tea strainer. It is a metal or sometimes plastic container in which lose tea is steeped. Tea bags are ever as fresh so some of the flavor is lost. Put a teaspoon of tea in a tea ball (I prefer Early Grey) Pour in hot water one sugar and milk and all is right with the world.

Get your partners to make it, it always taste better when someone else makes it.

chocolate biscuits always add to making it a great cuppa.

Eeeeeeek!!!!!!!

Sugar in tea !!!!!

BLAH!!!!!!

The proper method to brew tea is to warm the teapot, fill with hot water and then add the tea. Let stand for FIVE minutes, covered with a cozy to keep it hot. (Kitchen towel will do) and then drink it BLACK!!!!!!

In the summer, you can add ice and cool off on those sweltering days.......or, I'll admit there tain't nothing better than sitting in a dark bar with a beer talking with friends.

Just ask for your mum

I heat the milk first on the stove and stir it at the same time. Once it is warm and little thick, I add sugar and tea bags and keep it for two to three minutes. Sometimes I also add little amounts of cardamon. Then I pour it in a cup and have it! Taste great for me but I guess it depends on different people.

I follow many of the same directions as you, but more often than not, I leave out the sugar and milk. Currently I am into a new box of Tea Tang Dimbula Ceylon Tea, and it is worth recommending. (www.teatang.com)

the way i make it: in a pot...or tea kettle....put 1 cup water....put 1 tea bag or 2 if you want to make it strong....put teabag in it without its lable tag remove the lable tag....let it boil...add in sugar as much as u take...put milk as much as u take.....let it boil for a few minutes...strain...and enjoy ur tea....

I do the Japanese Tea Ceremony. Not really. i went to a place in Westwood who did it for me and laughed my #%$*! off. It tasted bad too. I use white tea and dump the tea bag in hot water. I know my water is too hot and I let it steep too long, but I still ike it. I actually sun brew my tea to make Ice tea in the summer. Its suppose to be better, but the real reason is that I am too cheap to waste gas to make tea if it is avoidable. It's my contribution to the environment. Although again, some of my teabag is made of nylon.

Edit: Yes I have loose tea, and some tea bags to stuff the tea in. I got lazy and stop doing it. Besides, I save those teabags for Bouguet Garni.

take a big mug put Lipton teabag in. add hot water. shake the teabag a bit till the color is turning brown. (i hate strong trea) add milk, done!

I hate Tea




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