Does the Oreo cookie dessert pizza really exists?!
Does the Oreo cookie dessert pizza really exists?
Answers:
Frozen OREO? Pizza
Prep Time: 15 min
Total Time: 3 hr 15 min
Makes: 12 servings, 1 slice each
Ingredients:
18 OREO Chocolate Sandwich Cookies, finely crushed (about 2 cups)
3 Tbsp. butter, melted
2-1/2 cups cold milk
2 pkg. (4-serving size each) JELL-O OREO Flavor Instant Pudding & Pie Filling
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
2 cups sliced strawberries
Preparation:
MIX cookie crumbs and butter; press firmly into 12-inch pizza pan.
POUR milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 minutes or until well blended. Gently stir in half of the whipped topping. Spread over crust; cover with remaining whipped topping.
FREEZE 3 hours or until firm. Arrange strawberries on top of pizza. Cut into 12 slices. Store leftover dessert in freezer.
OREO? Pizza
Prep Time: 15 min
Total Time: 40 min
Makes: 16 servings, 1 slice each
Ingredients:
1 pkg. (19.5 oz.) brownie mix
14 OREO Chocolate Sandwich Cookies, chopped (about 1-1/2 cups)
1 cup JET-PUFFED Miniature Marshmallows
1/3 cup chopped PLANTERS Walnuts
1/3 cup candy-coated chocolate pieces or peanut butter candies
Preparation:
PREPARE brownie batter as directed on package; stir in chopped cookies. Spread into greased 14-inch pizza pan. Bake at 350°F for 18 to 20 minutes or until done.
SPRINKLE marshmallows over top of hot brownie; bake an additional 3 to 5 minutes or until marshmallows are lightly browned.
SPRINKLE with walnuts and candies, pressing lightly into softened marshmallow. Cool slightly on wire rack. Cut into 16 slices; serve warm or cooled.
Frozen Choco-Minty Pizza
Prep Time: 15 min
Total Time: 3 hr 15 min
Makes: 12 servings, 1 slice each
Ingredients:
18 OREO DOUBLE DELIGHT Mint 'n Creme Chocolate Sandwich Cookies, finely crushed (about 2 cups)
3 Tbsp. butter, melted
2-1/2 cups cold milk
2 pkg. (4-serving size each) JELL-O Chocolate Flavor or Vanilla Flavor Instant Pudding & Pie Filling
1/4 tsp. mint extract (optional)
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
2 Tbsp. hot fudge ice cream topping
Preparation:
MIX cookie crumbs and butter; press firmly onto bottom of 12-inch pizza pan.
POUR milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 minutes or until well blended. Stir in mint extract. Gently stir in half of the whipped topping.
SPREAD pudding mixture evenly onto cookie crust. Cover with remaining whipped topping; drizzle with fudge topping.
FREEZE 3 hours or until firm. Cut into 12 slices. Store leftover dessert in freezer.
does this help you. enjoy.