What's your favorite pickled food?!
What's your favorite pickled food?
I've tried pickling just about everything imaginable. Picked summer sausage, and pickled eggs are my top two favorites.
Pickled carrots are nice too. An of course the old stand by 'Pickled Dills' (cucumbers) are right up there also!
Answers:
Daikon, either inaka (country) style or Tokyo bar style (soaked in sake dregs and miso).
Smells awful, but mmm, mmm, so good.