I like pistachio...?!
I like pistachio...?
do you ? It's so yummy and it's a great fun opening the shells though, I always end up with all my nails chipped. What's your favorite nut?
Additional Details1 day ago
is there a recepy using pistachio-simple and easy one (oh, I don't have an oven T^T)
Answers:
I love pistachios, my favourite nuts! They have to be salted though!
You don't have an oven, so I assume you have cooker rings? If so this is a great recipe!
Sole fillets - 8, each 1/2 inch thick
Milk - 0.25
Salt - to taste
Pepper - to taste
Pistachios - 1.25 cups, finely chopped
Bread crumbs - 1.25 cups
Egg - 2, beaten
Butter - 4 Tablespoons
Oil - 1.5 Tablespoons
Method
In a shallow bowl, take eggs and milk and whisk together.
Place the flour in a flat dish.
Mix the nuts and bread crumbs together.
Coat each filet in flour and then egg mixture.
After that coat it in the nut and bread crumb mixture.
Press gently on filets so the nuts and breads will stick.
Heat half the butter and half oil in a large fry pan.
Add each fillet at a time.
Cook about 3 - 4 minutes on each side of a fillet.
Serve immediately.