Are Kobe beef really worth the price?!
Are Kobe beef really worth the price?
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7 minutes ago
Thank you all for your comments, all good! I think the first response kind of answers my question better.
Answers: 7 minutes ago
Thank you all for your comments, all good! I think the first response kind of answers my question better. Okay, I am glad you asked.
I read all about this the other day.
I will whittle the info down to the important stuff.
It tastes delicious when prepared properly.
Restaurants that serve it, know how to cook it.
You do not. It is too expensive a meat, to practice cooking at home. Go out and eat it and enjoy. it has a better fat marble than other beef, so if you are a good cook and are really wanting to impress someone it could be. No, not in my opinion. In my opinion, it is. Kobe beef also known as Wagyu beef. Breeding Kobe beefs is different from the usual cow breeding. It is said that the cows are hanged by their bodies so that they will not be able to move around, hence their muscles are not toughened. I think they also have special feeds given to them. Kobe beefs are fatter than other beef. This makes them a lot more tender, flavorful and juicy. Harder they are to produce, the higher the price will be. Enjoy your Kobe beef!