What's the scoop on xanthan gum? Where does it come from? What purpose does it serve?!


Question: Xantham gum is produced by the bacteria Xanthomonas campestris in a fermentation process of glucose or sucrose. It is used as a thickening agent, especially for salad dressings and sauces.


Answers: Xantham gum is produced by the bacteria Xanthomonas campestris in a fermentation process of glucose or sucrose. It is used as a thickening agent, especially for salad dressings and sauces.
not quite sure but when my sister chewed it it made her throw up so i'd say stay away
It comes from the planet Xantha, and its purpose is to control or dreams and weaken our soul. It's alsp used to maintain the texture and shape of processed foods during the manufacuring cycle.




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