Hey UK folks!!! Can you please tell me what profiteroles are? I'm from across the pond. Thanks!?!
Answers: Some one said they ate so many of these that they made themself sick. Are the like cookies or dough-nuts or something sweet like that?
My mother in law makes the best ones in the world. They are small ball of choux pastry. A soft pastry similar
to sponge cake, with fresh whipped cream in. Covered in chocolate sauce. Beautiful
They are small cream puffs filled with ice cream and covered with chocolate. Very good.
there little pastrys with cream on the inside and choc on the out
flippin gorgeous
trust me but god there so fatty
they are made from choux pastry filled with cream and covered with chocolate, lovely to eat but very sweet
they are filo pastry - soft, gooey, with chocolate over them
They are balls of choux pastry baked then filled with whipped sweetened cream or sometimes pastry cream. They are served with a dark chocolate sauce poured over and they are gorgeous.
They are little round balls of light pastry with fresh cream piped inside, served with a liquid chocolate sauce. Sooooo yummy.
They are very tasty too!. Small pastries about the size of a marble, filled with chocolate. Ask the French.
Bit like chocolate eclairs, but round and not long!
They are puffy little pastries, kind of like cream puffs. Only they don't always have cream inside. Like hollow little donuts with air on the inside.