Do you enjoy spam (the food)? how do you like to prepare it?!
Answers: Fried Spam on rice or cold Spam with peanut butter on toast bring back comfort food memories.
Yup, especially when I was a kid.
I like it pan-fried and eaten either as a sandwich, or as a viand with rice. Recently, I also learned to make spam-nigiri/spam-sushi (typical Japanese sushi, except it has spam on the rice with a strip of nori, instead of shrimp or fish)
thin & crispy with hp brown sauce
********TEXAS SPAM PASTA SALAD
1 12 oz. Package pasta curls
1 12 oz. Can of spam
1 Medium zucchini
1 Medium yellow or green pepper
10 cherry tomatoes, quartered
3 green onions
1/4 cup cucumber salad dressing
1/3 cup light vegetable oil
1/4 cup parmesan cheese
1/4 tsp pepper
chopped olives
paprika
Cut vegtables & spam in julienne strips.
Prepare pasta. Drain in medium bowl. Combine spam, pasta, zucchini, bell pepper, tomatoes olives & onions. In small bowl, combine dressing, oil & pepper.
Add to salad mixture, then toss. Sprinkle with cheese & paprika. Cover & chill. Stir gently before serving.
Yes, I cut it in squares, stick it on toothpick alternately with cheese and microwave it.
No! Spam is a wartime ration food that needs to be forgotten. Have you ever read the ingredients? Ew.
One hot, one cold...
Hot :
make Kraft mac n cheese, chop Spam [6 oz] into small cubes- stir in and heat through.
Cold:
Spam and dill pickle sandwich with mayo.
We dredge the slices in flour, and fry. Good for a quick supper with fried potatoes with onions.
Cubed and fried and put into omelets is good, too.