Pizza preferance?!


Question: I love making pizza and want to know what most people prefer when it comes to pizza. What do you look for in a pizza? What texture, thickness, flavor of crust? What toppings? What cheeses? Sauce preferences? Any unique things, such as putting ranch on the pizza, that you do to make your slice of pizza great? I'll give a Best Answer to the most detailed and unique-but-honest answer.


Answers: I love making pizza and want to know what most people prefer when it comes to pizza. What do you look for in a pizza? What texture, thickness, flavor of crust? What toppings? What cheeses? Sauce preferences? Any unique things, such as putting ranch on the pizza, that you do to make your slice of pizza great? I'll give a Best Answer to the most detailed and unique-but-honest answer.

I love making my own pizzas too. I like a thin crust with not too much sauce and a lot of cheese. I love to try different toppings like artichoke hearts,steak, and chicken . I also like to use traditional toppings like green peppers, mushrooms onions and tomatoes. The 4 pizza blend cheese is my favorite. Also right before I pop it in the oven I sprinkle a little Parmesan cheese and Italian spice on it..
Mexican pizzas are also one of my favorites with salsa instead of sauce and taco meat with tomatoes and green chilies and Mexican cheese..
Now I am hungry for a pizza..

what i look for in a pizza:strong flavour, appealing appearance.
i love a thin crust.
toppings:peperoni, onion, bacon are my faves
unique things:bbq seasoning, pepper

I like a nice seafood pizza with what ever I have at hand, so I never make the same one twice basically.

Well usually when i order my pizza i order Dominos pizza, the three for five deal and i always get extra cheese, bacon and sausage for the first pizza and for the second pizza i always get extra cheese pepperoni and sausage and for last pizza i always get extra cheese mushrooms and hamburger. I always eat my pizza with ranch, because it is yummy and great!

Thin with a nice crust little tomatoes, real mozzarella and fresh basil, and of course cooked in awood burning oven.





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