Chemicals why so fussy over it.?!
sorry just a rant we know there out there we know they get added to food and animals we eat only sure fire way is to grow our own food or meats and learn to make our own soda and own our own milk cows . i say let all go back 200 years where food was heathy and chemicals was not even thought of yet !
Answers: Ever post i see speaks on chemicals in this or that i'm sorry even oranic has some trace of chemicals , we breath it we drink water from tap water even bottled water has it, even plants grown for the market has chemicals that get add to the food or drinks we use.even if the farmer don't use any chemicals himself he can not say there no chemicals in the air or water around te plant even the dirt has chemicals we just not ever going to truly get rid of chemicals in our daliy life.
sorry just a rant we know there out there we know they get added to food and animals we eat only sure fire way is to grow our own food or meats and learn to make our own soda and own our own milk cows . i say let all go back 200 years where food was heathy and chemicals was not even thought of yet !
The biggest problem is that all too often no few folks are feeling that the quality of the food is suffering due to the nature of the number of chemicals, and the patronising attitude of the food companies in their quest to make an even bigger profit margin.
You're correct, technically everything we eat is a chemical composition of one thing or another, and I've yet to find a food store that offers In-organic food.
But, I have noticed (in a blind taste test no less) that the organic foods due tend to taste better, and for those of us with food allergies ( or particular chemical allergies) organic is a relief in so many ways.
I'm not trying to be fastidious, but it was really difficult to understand your question because of grammatical errors and incoherency.
From what I did understand, I assume you're annoyed because people worry about chemicals without knowing anything about them.
Organic means that no chemicals were added to the plant or no hormones/antibiotics were given to the animals. It doesn't mean that they don't contain any traces of artificial chemicals that they might have picked up from the environment.
I am usually careful about what I eat because most of the time it's not about whether something contains a bad compound, it's about how much of that compound is in my food. I am aware that most fish I eat has mercury, but that doesn't mean that I should go on a binge and stop caring. I make an informed choice and eat fish that has lower % of mercury.
Most people follow the same reasoning.
And btw, not all chemicals are bad. Chemicals and genetic modifications produced much more resistant crops.
