What's so special about "sun tea?"?!
Why is making it in a jug out in the sun better than brewing it with boiling water!?Www@FoodAQ@Com
Answers:
Ehh--- I don't think there's anything special-tasting about it, persay---I think it's just the novelty of having the abilty to do it in the hot summer months!.Www@FoodAQ@Com
The basic thing is it brews slower and so to some of us it tastes better!. also if you can leave it out and not be as worried about over-brewing because the time it takes!. Now as far as health properties or such I don't think there is anything making it better, just a difference of taste!.Www@FoodAQ@Com
It taste better, here’s a great step by step on how to make it!.
http://www!.ehow!.com/how_2297593_full-fla!.!.!.Www@FoodAQ@Com
http://www!.ehow!.com/how_2297593_full-fla!.!.!.Www@FoodAQ@Com
I don't remember it tasting better, but it was easy to make and brewed slower so it may have had a slightly different taste!.Www@FoodAQ@Com
I honestly don't know!. My grandma used to make it that way!. I like it though!. I guess it just taste good because it was made by the sun!. Lol!!Www@FoodAQ@Com
Well it's awesome because it's all natural!.!.!. And easy!.!.!.
It tastes fresher too!.!.!.Www@FoodAQ@Com
It tastes fresher too!.!.!.Www@FoodAQ@Com
