Survey:Why does chocolate make you happy?!
Answers:
It just tastes so good!.Www@FoodAQ@Com
Scientific Name: Theobroma cacao
Native to: Central & Latin America
Part Used: Fermented bean
Uses: Depression, Exhaustion, Weight Gain, Poor sex drive
When people think of chocolate, they usually think of the candy shop and high calorie chocolate bars!. It may come as a surprise that chocolate was originally used as a medicine and is still being used as a medicine today!.
Native to Central and Latin America, the fruits of the chocolate tree have been used by indigenous people to treat depression, fatigue, weight gain, and poor sex drive for thousands of years!. Indeed, when the Europeans first arrived in the Americas looking a little worse for the wear, they were presented with a tonic beverage made out of chocolate beans!.
In ancient Latin America, using Chocolate as a medicine was the pleasure of royalty, dignitaries, and high standing members of Aztec society!. Considered a highly valuable item, chocolate beans were used as money!. Colonial records indicate that when the Spanish explorers arrived, a slave cost 100 chocolate beans and a rabbit cost 6 chocolate beans!.
Fascinatingly, high ranking Aztec and Incan officials used chocolate to help them keep up with their demanding posts!. They used it as a stress tonic prior to the invention of the word stress! What are symptoms of stress!? Exhaustion, depression, weight gain, poor sex drive! Though the Spanish invaders wiped out much of the Aztec and Incan civilizations, Latin Americans still use chocolate beans to undermine the symptoms of stress!.Www@FoodAQ@Com
Native to: Central & Latin America
Part Used: Fermented bean
Uses: Depression, Exhaustion, Weight Gain, Poor sex drive
When people think of chocolate, they usually think of the candy shop and high calorie chocolate bars!. It may come as a surprise that chocolate was originally used as a medicine and is still being used as a medicine today!.
Native to Central and Latin America, the fruits of the chocolate tree have been used by indigenous people to treat depression, fatigue, weight gain, and poor sex drive for thousands of years!. Indeed, when the Europeans first arrived in the Americas looking a little worse for the wear, they were presented with a tonic beverage made out of chocolate beans!.
In ancient Latin America, using Chocolate as a medicine was the pleasure of royalty, dignitaries, and high standing members of Aztec society!. Considered a highly valuable item, chocolate beans were used as money!. Colonial records indicate that when the Spanish explorers arrived, a slave cost 100 chocolate beans and a rabbit cost 6 chocolate beans!.
Fascinatingly, high ranking Aztec and Incan officials used chocolate to help them keep up with their demanding posts!. They used it as a stress tonic prior to the invention of the word stress! What are symptoms of stress!? Exhaustion, depression, weight gain, poor sex drive! Though the Spanish invaders wiped out much of the Aztec and Incan civilizations, Latin Americans still use chocolate beans to undermine the symptoms of stress!.Www@FoodAQ@Com
Tryptophan is a chemical that is found in chocolate that the brain uses to make a neurotransmitter called serotonin!. High levels of serotonin can produce feelings of elation, even ecstasy - hence the name of the designer drug that also works by increasing serotonin levels!.Www@FoodAQ@Com
Eating chocolate can give people that "good feeling!." After eating carbohydrates and fatty foods chemicals known as seratonin and endorphins are released in the brain!. The combination of these chemicals can create a calming and euphoric feeling!.
Seratonin and endorphins help regulate mental stability!. Extremely low levels of these chemicals can cause irritability and ignite food cravings for sugar and fat, which can be found in chocolate!.
Caffeine, theobromine, and phenyethylamine are all found in chocolate!. Caffeine is a stimulant, while theobromine can increase your heart rate and stimulate your nervous system!. Phenythylamine, according to the Exploratorium Magazine at www!.exploratorium!.edu, is believed to act as an antidepressant, although no conclusive evidence has been found!.
"Chocolate makes me happy, but it just takes a little bit to satisfy my craving," said VC student Rachel Collinge!.
Chocolate it derived from the seeds of a tropical tree called cacao that is mainly found in West Africa, Ghana, Ivory Coast, and Nigeria!. It was first only consumed in beverage form, and the Mayans felt the cacao tree brought great wisdom and power!.
The idea of chocolate being an aphrodisiac started in 1519 when Emperor Montezuma of Mexico drank "chocolatl" from a goblet before proceeding to his harem, according to www!.choco!.com/faq!.html!.
Today, chocolate is not considered a rare enjoyment!. We eat it on many different occasions like Valentines Day, Easter, Christmas, or when we just crave it!. But, when the first chocolate house was established in London around 1660, drinking "chocolatl" was exclusively for the elite class, and did not become a food for the average everyday Joe (or Josephine) until the Industrial Revolution!.
When that four o' clock craving rolls around the corner and you're feeling anxious, tired, and moody, go ahead and grab a couple pieces (not the whole bag) of your favorite chocolate!. It just might make you feel better!.Www@FoodAQ@Com
Seratonin and endorphins help regulate mental stability!. Extremely low levels of these chemicals can cause irritability and ignite food cravings for sugar and fat, which can be found in chocolate!.
Caffeine, theobromine, and phenyethylamine are all found in chocolate!. Caffeine is a stimulant, while theobromine can increase your heart rate and stimulate your nervous system!. Phenythylamine, according to the Exploratorium Magazine at www!.exploratorium!.edu, is believed to act as an antidepressant, although no conclusive evidence has been found!.
"Chocolate makes me happy, but it just takes a little bit to satisfy my craving," said VC student Rachel Collinge!.
Chocolate it derived from the seeds of a tropical tree called cacao that is mainly found in West Africa, Ghana, Ivory Coast, and Nigeria!. It was first only consumed in beverage form, and the Mayans felt the cacao tree brought great wisdom and power!.
The idea of chocolate being an aphrodisiac started in 1519 when Emperor Montezuma of Mexico drank "chocolatl" from a goblet before proceeding to his harem, according to www!.choco!.com/faq!.html!.
Today, chocolate is not considered a rare enjoyment!. We eat it on many different occasions like Valentines Day, Easter, Christmas, or when we just crave it!. But, when the first chocolate house was established in London around 1660, drinking "chocolatl" was exclusively for the elite class, and did not become a food for the average everyday Joe (or Josephine) until the Industrial Revolution!.
When that four o' clock craving rolls around the corner and you're feeling anxious, tired, and moody, go ahead and grab a couple pieces (not the whole bag) of your favorite chocolate!. It just might make you feel better!.Www@FoodAQ@Com
Chocolate ingredients seem to act by affecting the brain's own neurotransmitter network!.Tryptophan is a chemical that the brain uses to make a neurotransmitter called serotonin!. High levels of serotonin can produce feelings of elation, even ecstasy!. (Or could be that it just tastes good!)Www@FoodAQ@Com
it's got a chemical in it that makes people feel happy!. and it tastes so good! i just ate some cadbury's!! and english chocs so much better than american, my friend brought me some back frm new york and it is really weird, it hasn't got enough sugar!!!!Www@FoodAQ@Com
tryptophan!
http://www!.bbc!.co!.uk/science/hottopics/c!.!.!.Www@FoodAQ@Com
http://www!.bbc!.co!.uk/science/hottopics/c!.!.!.Www@FoodAQ@Com
cuz it has sugar in it and sugar makes people hyper and usually when people r hyper their happy!. and cuz it tastes soooo good, its addicting!. i mostly like it for the sugar!.!.!. yum!Www@FoodAQ@Com
Chocolate tells your brain to release serotonin, which among other things!.!.!.makes you happy!.!.!.better living through chemistry!Www@FoodAQ@Com
it helps to release endorphins! and it tastes so good too!. and just remember it is very good for you too!. big up the cocoa beanWww@FoodAQ@Com
Because nice tasting food makes us happy and chocolate is nice tasting!Www@FoodAQ@Com
Any!.!.!.!.all - chocolate is wonderful mmmmmmmmmmmmm cos it tastes wonderful mmmmmmmmmmmmmmmmmmm mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmWww@FoodAQ@Com
because it has the same chemical in it as banana's have!. witch i cant remember what its called but it increases your serotonin levels in your brain!. :)Www@FoodAQ@Com
Because the taste is so tasty and the texture is slimy and relaxing hahaWww@FoodAQ@Com
it releases a chemical in your brain that makes you happyWww@FoodAQ@Com
It doesn't make me feel happy-it makes me feel sick,I'm not a chocolate lover!.Www@FoodAQ@Com
boosts your sugar levels and i think something boosts your hormone levelsWww@FoodAQ@Com
becuase!. its delicious!.Www@FoodAQ@Com
It makes your brain release endorphins!.Www@FoodAQ@Com
because it tastes so good!.
AND BECAUSE NOTTINGHAM FOREST ARE THE BEST!! YEEEE BOY!!Www@FoodAQ@Com
AND BECAUSE NOTTINGHAM FOREST ARE THE BEST!! YEEEE BOY!!Www@FoodAQ@Com
because its lovely thats why
and i am easily pleased :0)Www@FoodAQ@Com
and i am easily pleased :0)Www@FoodAQ@Com
I don't know, let me run some more experiments and I will get back to you!.Www@FoodAQ@Com
because it tatse buetyfulWww@FoodAQ@Com
Its goodWww@FoodAQ@Com
its goodWww@FoodAQ@Com
its goodWww@FoodAQ@Com
cauz it's the best lolWww@FoodAQ@Com
