What is the fastest way to defrost a frozen cola?!
Well, as usual!.!.!. I put a flask of cola in the fridge a bit to long and its totally frozen solid!. :(
Anyone got any suggestions for how to make it liquid and drinkable again as fast as possible!? And yet still be chilly and cold to drink!?
I know the taste isn't the same but its worth it!Www@FoodAQ@Com
Anyone got any suggestions for how to make it liquid and drinkable again as fast as possible!? And yet still be chilly and cold to drink!?
I know the taste isn't the same but its worth it!Www@FoodAQ@Com
Answers:
Even faster than a microwave would be to put it in boiling water!.
Ice does not melt as fast in a microwave as you might think!. Microwaves cook by vibrating water molecules!. As an example, if you put an ice cube in a pan and another in a microwave and turned on the heat at the same time as you turned on the microwave, the pan ice cube would melt fasterWww@FoodAQ@Com
Ice does not melt as fast in a microwave as you might think!. Microwaves cook by vibrating water molecules!. As an example, if you put an ice cube in a pan and another in a microwave and turned on the heat at the same time as you turned on the microwave, the pan ice cube would melt fasterWww@FoodAQ@Com
Put the hopefully unopened can under Hot running sink water for about 60 seconds!. If you put it in the microwave it is under the metal catergory and it will catch fire!. also if its in the microwave it will become warm and liquidy!. Glad I could Help
EmmaWww@FoodAQ@Com
EmmaWww@FoodAQ@Com
let hot water from the faucet defrost it!. But don't leave it under too long or else it makes it warm!. I like my drinks half frozen and slushy anyway so that's what i do!.Www@FoodAQ@Com
submerge unopened bottle or can in warm water for a few minutes DO NOT microwave it! It can and will explode and metal is a no-no for microwavesWww@FoodAQ@Com
put some boiling water and put it in there n the stoveWww@FoodAQ@Com
put it into a pot with boiling waterWww@FoodAQ@Com
microwaveWww@FoodAQ@Com
microwaveWww@FoodAQ@Com
