What brand of ginger aile is the best? Why do you think so?!
I like Canada Dry!.!.!.!.!.!.!.!.!.!.!.because its not to sweet?Www@FoodAQ@Com
Answers:
I prefer Canada Dry because it's not too sweet!.Www@FoodAQ@Com
Hi Sweet Judy,
I like Canada Dry too!. Not only is it not to sweet it has a nice fresh taste!.!. I like to drink it over ice or in a drink!.It has been a popular brand for many years!. LOL!.!.
Your Friend,
poppy1Www@FoodAQ@Com
I like Canada Dry too!. Not only is it not to sweet it has a nice fresh taste!.!. I like to drink it over ice or in a drink!.It has been a popular brand for many years!. LOL!.!.
Your Friend,
poppy1Www@FoodAQ@Com
Canada Dry, because the bubbles last longer before it starts going flat, it's bright and tart and always refreshing, also great to settle an upset or queasy stomach!.
Edit: If you really like ginger ale, you should try making some, it's really easy!.
Put 1 1/2 oz freshly grated ginger in a small saucepan with 1 cup sugar and 1/2 cup water!. Heat over medium heat, stirring constantly until sugar is dissolved!. Remove from heat, cover and let sit 1 hour!.
Strain and chill, Use a clean 2 liter soda bottle, add 1/8 tsp active dry yeast, sugar/ginger mixture, 2 Tbsp lemon juice and 7 cups filtered or bottled water!.
Put cap on tightly and shake until yeast is dissolved Store in cool dark place, undisturbed for 48 hours!. It is now ready to serve over ice!. Put bottle in fridge to slow yeast action, open 1 or 2 times a day to release excess pressure!.
Homemade ginger ale will be a little bit cloudy but it won't harm you, the sediment is all fresh ingredients (grated ginger)!. It will look about like lemonade!.Www@FoodAQ@Com
Edit: If you really like ginger ale, you should try making some, it's really easy!.
Put 1 1/2 oz freshly grated ginger in a small saucepan with 1 cup sugar and 1/2 cup water!. Heat over medium heat, stirring constantly until sugar is dissolved!. Remove from heat, cover and let sit 1 hour!.
Strain and chill, Use a clean 2 liter soda bottle, add 1/8 tsp active dry yeast, sugar/ginger mixture, 2 Tbsp lemon juice and 7 cups filtered or bottled water!.
Put cap on tightly and shake until yeast is dissolved Store in cool dark place, undisturbed for 48 hours!. It is now ready to serve over ice!. Put bottle in fridge to slow yeast action, open 1 or 2 times a day to release excess pressure!.
Homemade ginger ale will be a little bit cloudy but it won't harm you, the sediment is all fresh ingredients (grated ginger)!. It will look about like lemonade!.Www@FoodAQ@Com
i love love love canada dry but if i can't get Canada Dry,i'll drink Schweppes!.
Canada Dry definitely helped me when i was pregnant with my 2 year old!.Www@FoodAQ@Com
Canada Dry definitely helped me when i was pregnant with my 2 year old!.Www@FoodAQ@Com
I prefer Market Basket brand Ginger Ale!. It is a grocery store in New England and they make a superior ginger ale!.Www@FoodAQ@Com
Canada DryWww@FoodAQ@Com
canada dryWww@FoodAQ@Com
VernorsWww@FoodAQ@Com
I prefer Schweppes & Seagram's ginger ale ice cold because they are tastier!Www@FoodAQ@Com
Canada Dry because it is caffeine free :)Www@FoodAQ@Com
Vernors!. It's aged in oak barrels!.Www@FoodAQ@Com
Canada DRY is the best!Www@FoodAQ@Com
I agree with you!. Canada Dry, but I really like the ginger beer from the UKWww@FoodAQ@Com
