How to make pudding slush bubble tea?!
Answers:
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Making a Bubble Tea Smoothie (Snow Bubble):
3-4 oz. syrup/powder (any flavor)
2 oz. creamer (optional)
1 oz. fructose/sweetener (optional)
4 oz. water
Full cup of ice
(Makes a 16 oz. serving)
1) Pour all ingredients into the blender. Blend until the contents are smooth and become an icy texture.
2) Pour contents into cup. Enjoy!
*Creamer is added as a base for the smoothie. Adding real fruit or jam will enhance the fruity taste of your beverage.
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