Are you happy that Starbucks plans switch to growth-hormone-free milk?!
Are you happy that Starbucks plans switch to growth-hormone-free milk?
Starbucks Corp. on Tuesday said it is aiming to make the milk and other dairy products it serves in its U.S. coffee houses free of a controversial artificial growth hormone used in dairies to increase milk production.
The move comes after Starbucks was targeted in a campaign by consumer groups critical of the use of an artificial hormone known as rBGH, which is given as a supplement to dairy cows to increase milk production.
The dairy products involved include fluid milk, half-and-half, whipping cream and eggnog.
There is no similar move for overseas locations because the supplement is not allowed in most other nations.
Are you happy with this change or not bothered? I reckon it's about time!
Answers:
Yes, I am! As a regular Starbucks customer, I am very happy about this because I mostly order lattes. I want my milk to be healther and this is the best step since Starbucks started offering the organic milk as sidelines. :)
Source(s):
ME!
I think it was a wonderful idea to do
~adg
they can add dirt to it and it'll still be better than the coffee.
I could care less I drink my coffee black. The way it was meant to be drunk! Real women drink coffee BLACK! UHRAH! LOL.
Honestly never had a starbucks coffee.
Cost to much.
Plus I love to make it myself,it smells so good when its brewing.
So not bothered.
I could care less since I get soy milk. It adds a nutty flavor to my lattes.
Right up there with world peace...............
Being a large corporation, all they have to do now is pay their workers properly and stop overcharging the customers on the basis that they have nice packaging and I may consider going there.
I dont drink coffee, but I am happy to see a large worldwide company like Starbucks have some social awareness.
Considering our government doesnt care what harmful products are in our food supply and unwilling to let us know they may be there, it is nice that some businesses care about the health and well-being of their customers. I work for a food service company called Bon Appetit, and we also strive to use hormone free and antibiotic-free meat and meat products, wild caught fish, and locally produced and grown products whenever it is feasible.
Only if they start putting enough coffee in the damn cup that you can taste the stuff
Besides the first answer, the only other ones that think its an improvement say its because of thier health, not the cows.
So i guess no-one here understands ( or cares, i don't know which ) about how cows are treated cows
Any improvement, however small, to the way animals are treated is a step in the right direction.
However, reduction of growth hormones is more about a concern from the industry about effects on humans. Tagging it to "its better for the animals" makes Starbucks look good, if they said "we're removing it because of medical concern" there would be chaos.
Hormone use is a tiny part of the misuse of cows in the extraction of milk.
See my answer yesterday to this question on ethical milk production:
http://uk.answers.yahoo.com/question/ind...
It may be best option for those girl who haven't kind of shape that
actually she wants.I don't know lot more about starbuck planning
It is definetly harmful for health.I suggest you must believe on natural things instead of other.if you want to know really more about
just see this link.
http://www.lacartes.com