What is the best cappuccino reciepe?!


Question:

What is the best cappuccino reciepe?


Answers:
I LOVE adding caramel syrup to my cappuccino. I also add flavored creamers instead of the frothed milk (like ammaretto creamer of Irish cream). I also add almond extract to it.

This recipe for Almond Cappuccino serves/makes 16

Ingredients:
2 quarts brewed coffee
4 cups evaporated skim milk
1/2 cup packed brown sugar
1 tablespoon vanilla extract
1 teaspoon almond extract

Directions:

In a large saucepan, combine coffee, milk and sugar. Cook on medium high heat, stirring occasionally until mixture begins to boil. Remove from heat and add extracts. Serve hot.

CAPPUCCINO COOLERS
1 c. warm water
1/2 c. milk
1/2 tsp. instant espresso powder

CAPPUCCINO CREAM:

1/2 c. warm water
2 tbsp. sugar
1 tbsp. instant espresso powder
6 ice cubes
Cinnamon

To make iced coffee: Stir together water, milk and espresso powder until dissolved. Set aside.

To make cappuccino cream: Stir together water, sugar, espresso powder until dissolved. Transfer to a blender and mix at a high speed, adding ice cubes one at a time until cream is thick and frothy and smooth. Divide the coffee among four tall glasses. Spoon cream on top. Serve immediately. Serves 4.

Source(s):
http://www.cooks.com/rec/doc/0,193,15318...

When I make my cappachinoes I tend to add a bit of vanilla sugar! <3 It adds a bit of taste to the cuppachino. Don't add honey becuase it brings a foul taste. You could add some caramel syrup to make it more delishous.




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