Have you tried Coffee syrups?!


Question:

Have you tried Coffee syrups?

Have you tried these companies Torani Syrups, Da Vinci Syrups, Routin 1883 or Monin Syrups. Which one is better. The first syrup is the cheapest, to most expensive at the end.


Answers:
Routin 1883 is the best because they contain no preservatives, artificial sweetners or cholesterol. They are naturally pasteurized for a longer shelf life. Only natural sugars are added. And the flavors are amazing. I know the syrups for many years when I still lived in Europe. Here in US I order them on-line http://www.sovranastore.com/1883syrups.h...

My favorites are White Chocolate, Amaretto, Butterscotch, Hazelnut, Irish Cream, Mint and Raspberry
.

I use Monin or Torani. Monin tastes a little better. They all have sugar-free versions, too.

Torani is a good brand to use.

I perfer the Sugar Free - Which Da Vinci has a better line up of.
http://kmb-enterprises.com/merchant2/mer...

I have tried the brands you mentioned. Other brands recommended are Stirling and Big Train.

Not all the brands would suit hot coffee or cold, neither will all of it suit ice-blended drinks even though they claim to be.

The general rule in making hot coffee with syrup is to pour in the syrup first, followed by hot coffee, then the milk, lastly, the whipped cream, if there is any.

Personally, DaVinci comes out better for me, but price wise for quality, Stirling

In my hometown we had a factory that produced coffee syrup. The syrup they produce is similar to Hershey's syrup where it is mixed with milk to form a coffee-flavored milk. You haven't lived until you've tried that and a Del's lemonade on a hot July afternoon.




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