Do you know the recipe of making lemonades?!
Do you know the recipe of making lemonades?
Plzzzz help me??? I need to make lemonades for food technology in school.
Answers:
I'm Diabetic and can't do the sugar thing. So, after a bunch of trial and error I came up with the following recipe and it is great! Many of my friends don't even have a clue it's sugar-free! It's great with limes too!
Fresh Sugar-free Lemon Aide
2 qts. cold water
1 qt. ice cubes
9 lemons, sliced and squeezed
16 packets of Equal brand sweetener
In a 1 gallon water jug, combine water, ice, lemons and
juice, and sweetener. Stir well to combine. Serve cold.
Serves 8 to 12
4 tablespoons of freshly squeezed lemon
200 ml of water
mix it with apple juice and add sugar if you prefer it
it's quite easy actually
Mix water, lemon juice, and sugar.
Best Lemonade Ever
Prep Time: 30 Minutes
Cook Time: 5 Minutes Ready In: 4 Hours 35 Minutes
Yields: 20 servings
"Lemonade is a very refreshing drink, and this is the best one ever!"
INGREDIENTS:
1 3/4 cups white sugar
8 cups water 1 1/2 cups lemon juice
DIRECTIONS:
1. In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled.
2. Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.
Brazilian Lemonade
Prep Time: 10 Minutes
Ready In: 10 Minutes
Yields: 4 servings
"This recipe for 'lemonade' actually uses limes and has the additional sweetness of sweetened condensed milk. Best served immediately."
INGREDIENTS:
2 limes
1/2 cup sugar
3 tablespoons sweetened condensed milk
3 cups water
ice
DIRECTIONS:
1. Wash limes thoroughly. Cut off the ends and slice into eight wedges. Place limes in a blender with the sugar, sweetened condensed milk, water, and ice.
2. Blend in an electric blender, pulsing 5 times. Strain through a fine mesh strainer to remove rinds. Serve over ice.
Hot Lemonade
Prep Time: 5 Minutes
Cook Time: 5 Minutes Ready In: 10 Minutes
Yields: 3 servings
"This is the recipe for hot lemonade my mom used to make for me when I was sick. Very good..."
INGREDIENTS:
3 cups boiling water
3 tablespoons honey 1 lemon, juiced
3 tablespoons rum (optional)
DIRECTIONS:
1. In a saucepan, bring water to a boil. Remove from heat, and stir in honey, lemon juice and rum.
Combine water, lemon juice, sugar.. stir.
juice from 12 lemons
3 cups sugar
14 cups water
Mix juice, sugar, and water in a gallon jar. Stir well. Refrigerate.