Do you good folk like to drink coffee? if so how do you like it?!
Do you good folk like to drink coffee? if so how do you like it?
Answers:
YES! I drink coffee and I like it black with milk and sugar!!
Milk, one sugar and a biscuit please.
bold - no sugar - in the morning.
Yes, everyday. Strong white coffee. Just love the taste n the aroma.
I only drink coffee and it has to be very weak and milky with no sugars, every one thinks it looks yuk, but to me it tastes lovely.
Love coffee flavouring - hate the drink.
I like coffee all ways, depending on my mood, white / black / with or without sugar - the only way i dont like it is really weak, waffy and milky - i want to TASTE the coffee!! I'm especially into using powder whitener instead of milk at the moment - nice and creamy - yum!
i like it warm.
Either black or with a little milk. But my coffee machine broke, and it'll be a week before I can get another, so I'm stuck with instant for now - and it's FOUL!!!! :-(
cup full of ice, fresh brewed columbian coffee, and lots of liquid french vannilla creamer!!! way better then starbucks!
yes but not too strong, fleshly grounded beans and hot milk
if its like this anytime!!!
p.s i think instant coffee should be illegal!!!
The aroma of freshly brewed coffee is enough for me since I am not a coffee drinker.
black with no sugar
I love my coffee - how do I drink it? "Liscio" - there is a new Italian word for the likes of Starbuck to learn!
If I am at home I like it strong with skim milk, if I am at my favorite coffee drive through I like a double double, mostly because it's fun to say and it's more like a dessert that way.
latte with a double expresso shot mmmmmmmmmm
Yes, and I like it black and sweet. That way I get my caffeine and sugar high to jump start my day !!
Strong coffee with milk and a sweetener
No coffee for me, used to drink it alot but then totally went off it, so i will have a decaff tea with milk and 1 sugar please xxx.
hell yeah, couldn't live without it!!!! white, no sugar
I like an Irish coffee with orange liquor ........perfect after a lovely dinner
Yes. Light, one sugar to just cut the bitterness. I'm in Italy and like the cafe here best. No sugar.
Because it gives some energetic and good taste.
I like a fresh strong brew...a good French roast is usually a safe bet if I am not familiar with the brand of beans. And, then I add half 'n' half...I want to maintain the bold texture and lo-fat, or even regular, milk thins it too much. Yuh-umm!
First off, I look for a good quality coffee bean. At home I drink Zimbabwe AA. I grind it fresh. I use a drip maker and drink it black. Putting milk, sugar, honey, flavoring, etc in good coffee is like putting catsup on a steak.
I like 1 strong coffee per day, made from my Bodum with a little cream. I also grind my beans just before brewing.