Anybody got a good recipe for a non alcoholic cocktail?!
Anybody got a good recipe for a non alcoholic cocktail?
Answers:
Try the following
Appleade Cocktail
2 large dessert apples
600 ml (1 pint) boiling water
1/2 teaspoon sugar
Chop the apples and place in a bowl. Pour the boiling water over the apples and add the sugar.
Leave to stand for 10 minutes, then strain into a jug and allow to cool. Pour over ice cubes in a tall tumbler and decorate with an apple slice. Serve with a straw.
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Cinderella Cocktail
Ingredients
1 measure lemon juice
1 measure pineapple juice
1 measure orange juice
1 dash of grenadine
soda water to top up
Shake the ingredients well with ice. Strain into a tumbler.
Top up with soda water and decorate with pineapple slices.
Serve with a straw
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Apple Eye Cocktail
Ingredients
2 measures apple juice
1 dash lime juice
ginger beer to top up
Stir the bitters and lime juice together in large wine glass. Top up with ginger beer and decorate with lime slices.
Serve with a straw
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Keep Sober Cocktail
Ingredients
1/2 measure grenadine
1/2 measure lemon syrup
3 measures tonic water
soda water to top up
Shake the ingredients well with ice and strain into a tumbler.
Top up with soda water. Add ice cubes if liked.
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Virgin Mary
Half fill a cocktail shaker with ice, add 300ml of tomato juice, between 2-10 dashes of Tabasco sauce, depending on your hot pepper tolerance), 2-3 dashes of Worcestershire sauce, a teaspoon of horseradish sauce, the juice of quarter of a lemon, and a quick grind of salt and pepper. Shake and strain into an ice-filled highball. Garnish with a small stick of celery.
Shirley Temple
The classic virgin cocktail. Add a couple of dashes of grenadine to an ice-filled highball glass, and top up with ginger ale. Squeeze a couple of lemon wedges over the top and drop in the drink. Stir and serve.
Gentle Sea Breeze
Shake a mixture of equal measures of cranberry juice and pineapple juice, and strain into a glass filled with crushed ice. Garnish with a sprig of mint.
Honeymoon Cocktail
Take a cocktail shaker half filled with ice, add 100ml each of apple juice and orange juice, the juice of half a lime and 2 teaspoons of honey. Shake and strain into a pair of champagne flutes. Garnish with a twist of orange peel and a cherry each.
On the Beach
Add 1 large (50ml) shot of peach juice, 3 large shots of pineapple juice, 3 large shots of orange juice, and the juice of half a lime to a cocktail shaker half filled with ice. Stir and strain into an ice-filled highball glass. Garnish with a lime wedge, strawberry and orange twist.
Liver Recovery
Use a juicer to juice 2 apples, 6 strawberries and a banana, then blend the juice with a handful of ice cubes and pour into a large rocks glass.
Fill a cocktail shaker with two thirds of ice, add 2 large (50ml) shots of orange juice, the juice of half a lime, a squeeze of lemon and an egg yolk. Shake very well and strain into a wine glass filled with crushed ice.
Brooke Shields
A modern version of the classic Shirley Temple. Into a cocktail shaker filled with two thirds of ice, add a large (50ml) shot of orange juice, a small (25ml) shot of lemon juice, a dash of lime juice, and shake and strain into an ice-filled highball glass. Add a dash of grenadine, top up with ginger ale, and garnish with a cherry.
Egg Nog
The classic family friendly Christmas cocktail. This recipe serves six. Break 4 eggs into a large bowl and whisk until frothy. Add a healthy splash (or a large shot) of sugar syrup or 2 tablespoons of fine caster sugar. Then add a teaspoon of vanilla extract (preferably pure Madagascan vanilla extract), half a teaspoon of ground cinnamon and half a teaspoon of mixed spice. Whisk thoroughly, and then gradually add a pint and a half of milk, whisking at the same time. Serve in tumblers.
Coco Colada
Place a couple of handfuls of ice, and 2 parts of pineapple juice to 1 part of coconut milk into a blender. Blend and pour into a chilled Martini glass.