Have u tasted copacola oor pricuitto?!

Question: ??????
its sooooooooo goodeyy??

---

---

Answers: ??????
its sooooooooo goodeyy??

---

---

Yes, they're great! The more expensive Italian ones are the best, aren't they?
.

---

---

No

---

---

Had both. Like both. Capacolla make a fine sandwich. Prosciutto is good but I prefer a good American country ham. Dry cured, smoked and aged for 8 months or longer. Burger's from Missouri is great.

---

---

Yes. I like proscuitto for appetizer type items... wrapped about a slice of fresh melon, for instance. I prefer coppacola for pasta dish additions.

---

---

---

---