Do you have a recipe for a good wheatberry salad?!


Question: I havent had one in a while....but I'm in the mood for one....

Do you have a recipe you would suggest?


Answers: I havent had one in a while....but I'm in the mood for one....

Do you have a recipe you would suggest?

Wheatberry Salad

PREP TIME 5 Hrs
COOK TIME 5 Hrs
READY IN 10 Hrs

Original recipe yield: 10 servings

INGREDIENTS
1 1/2 cups whole wheat berries
1 (8 ounce) package cream cheese, softened
1 (15.25 ounce) can crushed pineapple in juice, drained
2 tablespoons lemon juice
1 (3.4 ounce) package instant vanilla pudding mix
1 (8 ounce) tub frozen whipped topping, thawed

DIRECTIONS
Soak wheat berries in a bowl of water for at least 5 hours or overnight. Drain and place in a slow cooker with enough water to cover by one inch. Cover, and cook on Low setting for 5 to 6 hours, until tender. Add more water if needed. When tender, drain, and rinse under cold water to chill.

In a large bowl, stir together the cream cheese, pineapple and lemon juice. Stir in the dry pudding mix until smooth. Stir in the wheat berries until evenly coated. Fold in whipped topping just before serving. Refrigerate any leftovers.

I don't have one but I bet you can find one in the Library in the Salad and Vegetarian sections





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