What's a good Easter (or anytime) entree that a meater like me might enjoy?!
hey me! long time! i just made a soy meat loaf tonight, it was pretty good. how was the tofurky (i haven't had it yet)?
i see you made top contributor! big shot now, huh?
ha i'm having some sunday! i'll try to stop by once in awhile :) that loaf of yours sounds intricate, i'll assume that it was vegan
oh and i've been pretty busy lately. lots of homework and college app nonsense. you?
Answers: tofurky
hey me! long time! i just made a soy meat loaf tonight, it was pretty good. how was the tofurky (i haven't had it yet)?
i see you made top contributor! big shot now, huh?
ha i'm having some sunday! i'll try to stop by once in awhile :) that loaf of yours sounds intricate, i'll assume that it was vegan
oh and i've been pretty busy lately. lots of homework and college app nonsense. you?
soysage
Go to http://www.vegetariantimes.com
You may enjoy stuffed peppers(which will be my easter entre). It is very flavorful, and easy to make. The combinations of different veggies, spices, etc, really give it a great taste.
I do not follow any specific recipes, I just add what is in the kitchen. I start by boiling rice in a vegetable bullion cube. I chop up broccoli, grated carrot, red onion, garlic,tomato, tofu, couple of spoons of tomato sauce. When the rice is cooked I mix all the ingredients together and place inside of the pepper, I sprinkle the top with seasoning. I allow it to cook at 350 for about 20min.