Do you have an excellent recipe using firm silken tofu?!
http://www.chooseveg.com/display_recipe....
I make it with one box of Mori-Nu silken firm tofu and use tomatoes for the veggies. It has 24 grams of protein!!
Answers: Yes... this tofu scramble recipe:
http://www.chooseveg.com/display_recipe....
I make it with one box of Mori-Nu silken firm tofu and use tomatoes for the veggies. It has 24 grams of protein!!
cut it in half inch slices fry it in sesame oil and nioc-mam (fish sauce) in a pan then rap it with Nori (seaweed sheets) yum!
I puree it with Lipton's Onion Soup mix (it's a dehydrated, vegan onion soup mix), some lemon juice (2 tsp or so) and cracked sea salt and fresh cracked pepper. If it's not creamy enough I add a tiny bit of soy milk. I serve it in a little bowl in the center of a plate surrounded by fresh cut veggies. Voila, a chunky, creamy veggie dip.
i like to use it in a stir fry
u just dice and fry with veggies of your choice
oh don't forget the soy sauce
you can put it over noodles, rice,or even inside a spring roll
happy eating!
I am not critizing but the statement "firm silken tofu" ins a bit of an oximoron, silken is a type of tofu that is very soft, firm is silken with 90-95% of the water pressed out, for me I only use extra firm, it is the best for most dishes, I do use silken for mousses, tofu cheesecake like dishes, as a mayo sub with afe added ingredients, there is a brand named "Silken" not to be confused with the actual style of tofu named "Silken".