Vegan wedding cake?!
Hi, I am looking for a delicious recipe for a vegan wedding cake!. Any help would be greatly appreciated!. Thank you!Www@FoodAQ@Com
Answers:
This is the easiest cake in the world to make and it tastes much better than ones with animal bits in!. It doesn't keep forever like 'traditional' fruit cake - just make it one or two days before you need it!.
Ingredients
1? lb (675g) mixed sultanas, currants, raisins
? pint veg oil
12 oz (350g) 100% wholemeal self-raising flour
1 tbsp (15ml) molasses
Grated rind of 1 lemon
? pint (450ml) water
2 tsp (10ml) ground mixed spice
3oz (75g) raw brown sugar
3 tbsp (45ml) sherry
Method
Grease and line a 7? inch (19cm) round cake tin!.
Place all the ingredients, except the sherry, in a basin and beat well until evenly mixed!. Pour into a tin and bake at 150C for about 2 hours, until risen and firm to the touch!.
Allow to cool slightly in the tin then spoon the sherry over the cake and leave in the tin til completely cold!. How easy is that!Www@FoodAQ@Com
Ingredients
1? lb (675g) mixed sultanas, currants, raisins
? pint veg oil
12 oz (350g) 100% wholemeal self-raising flour
1 tbsp (15ml) molasses
Grated rind of 1 lemon
? pint (450ml) water
2 tsp (10ml) ground mixed spice
3oz (75g) raw brown sugar
3 tbsp (45ml) sherry
Method
Grease and line a 7? inch (19cm) round cake tin!.
Place all the ingredients, except the sherry, in a basin and beat well until evenly mixed!. Pour into a tin and bake at 150C for about 2 hours, until risen and firm to the touch!.
Allow to cool slightly in the tin then spoon the sherry over the cake and leave in the tin til completely cold!. How easy is that!Www@FoodAQ@Com
Try to find a baker who has experience in making vegan cakes!. A wedding cake is something very special and i wouldn't bother with making it on my own!.
Ask at your local health shop if they know anyone who could do that for you!. :)
You can also write to a vegan bakery that caters for all occations!.
bakery@veganmania!.comWww@FoodAQ@Com
Ask at your local health shop if they know anyone who could do that for you!. :)
You can also write to a vegan bakery that caters for all occations!.
bakery@veganmania!.comWww@FoodAQ@Com
i've used this recipe for years whenever i had to make cakes for birthdays, parties, etc!. it's the best vegan cake i've ever had!
Vegan friendly “birthday” cake 350 degrees
3 c cake flour (softasilk)
1 ? c sugar
1 ? c water
? c vegetable shortening
2 ? t baking powder
1 t salt
1 ? t vanilla extract
3 T water, 3 T oil, 2 t baking powder (mixed together separately as an egg replacement)
Grease and flour a rectangular cake pan!. Combine all ingredients with electric mixer!. Bake 40-45 minutes!.Www@FoodAQ@Com
Vegan friendly “birthday” cake 350 degrees
3 c cake flour (softasilk)
1 ? c sugar
1 ? c water
? c vegetable shortening
2 ? t baking powder
1 t salt
1 ? t vanilla extract
3 T water, 3 T oil, 2 t baking powder (mixed together separately as an egg replacement)
Grease and flour a rectangular cake pan!. Combine all ingredients with electric mixer!. Bake 40-45 minutes!.Www@FoodAQ@Com