Vegan Cake recipes?!
I just want a simple yellow cake that is easy to make and has normal ingredients!. And is vegan!.Www@FoodAQ@Com
Answers:
1 3/4 cups flour
1/4 cups brown sugar
3/4 cups white sugar
1 tsp baking soda
1 1/2 tsp vanilla extract
1 cup cold water
5 tablespoons canola oil
1 tsp lemon juice or vinegar
Preheat oven to 350 degrees!.!.!. mix dry ingredients together, then beat in the wet ingredients till it's all creamy!. Pour into a pan and bake for 30-35 minutes or so!.Www@FoodAQ@Com
1/4 cups brown sugar
3/4 cups white sugar
1 tsp baking soda
1 1/2 tsp vanilla extract
1 cup cold water
5 tablespoons canola oil
1 tsp lemon juice or vinegar
Preheat oven to 350 degrees!.!.!. mix dry ingredients together, then beat in the wet ingredients till it's all creamy!. Pour into a pan and bake for 30-35 minutes or so!.Www@FoodAQ@Com
Most vegan cookbooks will have simple yellow cake recipes!.
If you have one that's not vegan, most recipes are easily veganized:
Use soy milk for cows' milk in a 1:1 ratio!. If you prefer rice milk, you use 7/8 cup per cup of cows' milk!.
For eggs, there are several options:
1) Ener-G Egg Replacer!. Use 1/2 tbsp Replacer and 2 tbsp water per egg!. Mix well to a goopy consistency before adding to the mix!.
2) Flaxseeds!. Take 1 tbsp flaxseeds and 3 tbsp water per egg, let the flaxseeds soak for a bit, and add to the mixture!.
3) Silken tofu (the kind in the aseptic box)!. Use 1/4 cup silken tofu per egg!.Www@FoodAQ@Com
If you have one that's not vegan, most recipes are easily veganized:
Use soy milk for cows' milk in a 1:1 ratio!. If you prefer rice milk, you use 7/8 cup per cup of cows' milk!.
For eggs, there are several options:
1) Ener-G Egg Replacer!. Use 1/2 tbsp Replacer and 2 tbsp water per egg!. Mix well to a goopy consistency before adding to the mix!.
2) Flaxseeds!. Take 1 tbsp flaxseeds and 3 tbsp water per egg, let the flaxseeds soak for a bit, and add to the mixture!.
3) Silken tofu (the kind in the aseptic box)!. Use 1/4 cup silken tofu per egg!.Www@FoodAQ@Com
It's not a yellow cake but I have an amazing chocolate cake recipe that I use even though I'm not vegan!. It is so good! Don't worry it sounds strange but is amazing!.
here's a link:
http://southernfood!.about!.com/od/chocola!.!.!.
have fun baking! :)Www@FoodAQ@Com
here's a link:
http://southernfood!.about!.com/od/chocola!.!.!.
have fun baking! :)Www@FoodAQ@Com
Rory Freedman and Kim Barnouin have published a vegan cookbook as a follow-up to their New Your Times Best selling book Skinny B---ch!. It is Skinny B---ch in the Kitch!. They have a recipe for Vanilla Cake that may serve your purposes!.Www@FoodAQ@Com