Thawing tofu/safety...details inside?!


Question: Thawing tofu/safety!.!.!.details inside!?
I asked this in the wrong category:
http://answers!.yahoo!.com/question/index;!.!.!.Www@FoodAQ@Com


Answers:
It's always safest to thaw in the frig!.!.!.but doesnt freezing the tofu mess with the consistancy a bit!? I have heard mixed opinions on the texture of frozen hummus but I have yet to freeze tofu!.!.!.I froze the hummus anyway & I will find out in a week or so how that worked out, in MY opinion!.
I checked this out online & she agreed that to cook with frozen changes the texture, so I am not alone on that one!. GOOD LUCHTWww@FoodAQ@Com

I thaw mine in the fridge!. It takes a few days, but it works for me!. And as the other person pointed out, freezing tofu does change the texture of it and make it chewier!.Www@FoodAQ@Com





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