What Soya based milk will be good in tea and coffee,as i have tried a few and they all curdle in hot drinks?!
I really want to move to soya milk,but cant find any that dont curdle,also i hate the look of some of them,they look like dirty dish water!.lol!.
I shop in Tesco`s, Asda`s and Sainsbury`s if that helps in u!.k!.
Health shop is a pain to get to!.
we have holland and barrets,but they are way expensive,so if i can get some in supermarket that would be better!. :)Www@FoodAQ@Com
I shop in Tesco`s, Asda`s and Sainsbury`s if that helps in u!.k!.
Health shop is a pain to get to!.
we have holland and barrets,but they are way expensive,so if i can get some in supermarket that would be better!. :)Www@FoodAQ@Com
Answers:
I've just bought soya powder from here:
http://www!.veganstore!.co!.uk/mm5/merchant!.!.!.
Or you can heat soy milk in the microwave before adding it to hot drinks or let the hot drinks cool slightly and then stir it in quicklyWww@FoodAQ@Com
http://www!.veganstore!.co!.uk/mm5/merchant!.!.!.
Or you can heat soy milk in the microwave before adding it to hot drinks or let the hot drinks cool slightly and then stir it in quicklyWww@FoodAQ@Com
I use a wide variety of soy milks & find they never curdle in tea but do in coffee - I think it's because I leave my tea to brew for quite a while before adding the milk - I think this cools it down enough so it doesn't curdle!. It might be worth adding a tiny bit of cold water to your drinks before adding the soy milk & see if that makes a difference!.Www@FoodAQ@Com
I've used several brands of store bought soy milk and use it in my coffee and tea and have never had any curddling!. Silk Soy is very popular here in the States - I especially love the vanilla flavored low fat!.!.!.!.!.!.great on cereal and oatmeal too!
The color doesn't bother me and is a natural result of the soy bean reduction- I think of it as a rich carmel based "milk"!.Www@FoodAQ@Com
The color doesn't bother me and is a natural result of the soy bean reduction- I think of it as a rich carmel based "milk"!.Www@FoodAQ@Com
I use Alpro soy milk, it never curdles in tea, and when you're making coffee, let the coffee cool slightly before adding the milk! You can get it in all the supermarkets you've mentioned! :)Www@FoodAQ@Com
Ann, I've tried Alpro unsweetened soya milk a couple of times in my coffee and it didn't curdle but it makes it taste like a mocha which isn't a totally bad thing either!.Www@FoodAQ@Com
I'm not sure where/if you can get it in the UK but Silk Soy Milk brand sells a soy milk creamer!. it is wicked good, especially in hot chocolate!.Www@FoodAQ@Com
I just found this website and thought you might be interested - no fuss and no extra expense!
http://jontee!.wordpress!.com/2007/11/20/h!.!.!.Www@FoodAQ@Com
http://jontee!.wordpress!.com/2007/11/20/h!.!.!.Www@FoodAQ@Com
Try almond milk!. That is yum AND it's the healthiest milk going!. You can even make it yourself with a little effort!.Www@FoodAQ@Com
Silk works wonderfully!. Silk also makes a heavier cream type version thats all soy, it never curdles even when I steam it!.Www@FoodAQ@Com
I buy mine from Aldi its called soya delight or something, it hasn't curlded once!.Www@FoodAQ@Com
You could always do the brave thing and leave out the milk altogether!. Drinks taste just fine without it!.Www@FoodAQ@Com
Rice milk holds up better in hot drinks!.Www@FoodAQ@Com
I put Silk in mine, and it doesn't curdle!.Www@FoodAQ@Com
i use fat free unflavoured soy made by sanitarium
you could try thatWww@FoodAQ@Com
you could try thatWww@FoodAQ@Com
soya milk does not means that soya seeds gives milk!.!. soya milk is prepared by mixing the crushed soya seeds or water of soya beans!.!.+ Sugars+edible color+ ingardiants!.!.!. if you ut it in coffie or tea it will be create curdles!.!.!.!.
go to market and buy soya beans nad moist it in water for some hours and them took water from seeds add some sugers!.!. it is good dietWww@FoodAQ@Com
go to market and buy soya beans nad moist it in water for some hours and them took water from seeds add some sugers!.!. it is good dietWww@FoodAQ@Com