I need a butter substitute?!


Question: I need a butter substitute!?
I'm baking brownies but, I forgot margerine at the store!. I heard you could you use applesauce but, I am already using applesauce for an egg replacer!. What do I use!?Www@FoodAQ@Com


Answers:
yes, you can use applesauce, but i wouldnt in this situation!.!.!.!.Vegetable oil will do fine this time :)Www@FoodAQ@Com

1/3 cup of canola oil can be substituted for 1/2 cup butter/margarine in most recipes!.Www@FoodAQ@Com

I use soya spread or margarine or canola spread!. There are heaps non dairy options!.

[add] no margarine!.!.!. try some vegetable oilWww@FoodAQ@Com

Probably gonna need to leaveto the store agin man, or use canola oil if you got it!.Www@FoodAQ@Com

Crisco is vegan, but it's trans fats!.Www@FoodAQ@Com

Do you have Crisco!? Crisco and water can replace butter in recipes!. (The proportions are on the side of the tub!.)Www@FoodAQ@Com

CriscoWww@FoodAQ@Com

Earth BalanceWww@FoodAQ@Com

gee i don't know !.!.!.hope your brownies turn out nice!Www@FoodAQ@Com





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources