Are Smucker's Peanut Butter Uncrustables Vegan?!
Ingredients
BREAD: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, PARTIALLY HYDROGENATED SOYBEAN OIL AND/OR SOYBEAN OIL, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, SALT, DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF: DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES [DATEM], MONO AND DIGLYCERIDES, ETHOXYLATED MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM PEROXIDE, ASCORBIC ACID, AZODICARBONAMIDE, L-CYSTEINE), YEAST NUTRIENTS (MAY CONTAIN ONE OR MORE OF: MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE), CALCIUM PROPIONATE (MAINTAIN FRESHNESS), CORNSTARCH, ENZYMES (WITH WHEAT), GUAR GUM, XANTHAN GUM!. PEANUT BUTTER: PEANUTS, DEXTROSE, SUGAR, CONTAINS 2% OR LESS OF: PARTIALLY AND FULLY HYDROGENATED VEGETABLE OILS (SOYBEAN AND/OR COTTONSEED AND/OR RAPESEED), SALT, MOLASSES, MONO AND DIGLYCERIDES (PALM AND/OR SOYBEAN OIL)!.Www@FoodAQ@Com
BREAD: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, PARTIALLY HYDROGENATED SOYBEAN OIL AND/OR SOYBEAN OIL, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, SALT, DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF: DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES [DATEM], MONO AND DIGLYCERIDES, ETHOXYLATED MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM PEROXIDE, ASCORBIC ACID, AZODICARBONAMIDE, L-CYSTEINE), YEAST NUTRIENTS (MAY CONTAIN ONE OR MORE OF: MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE), CALCIUM PROPIONATE (MAINTAIN FRESHNESS), CORNSTARCH, ENZYMES (WITH WHEAT), GUAR GUM, XANTHAN GUM!. PEANUT BUTTER: PEANUTS, DEXTROSE, SUGAR, CONTAINS 2% OR LESS OF: PARTIALLY AND FULLY HYDROGENATED VEGETABLE OILS (SOYBEAN AND/OR COTTONSEED AND/OR RAPESEED), SALT, MOLASSES, MONO AND DIGLYCERIDES (PALM AND/OR SOYBEAN OIL)!.Www@FoodAQ@Com
Answers:
Not likely!.
"Sodium Stearoyl Lactylate" is generally animal derived!. (from blood and muscle tissue!.)
"Mono and Diglycerides" are frequently animal derived, and "sugar" may involve bone char !.Www@FoodAQ@Com
"Sodium Stearoyl Lactylate" is generally animal derived!. (from blood and muscle tissue!.)
"Mono and Diglycerides" are frequently animal derived, and "sugar" may involve bone char !.Www@FoodAQ@Com
I am not sure but the best way to tell if something is vegan is if it has a kosher symbol which is a U with a circle around it!. If it has the U with the circle around it and a D next to it then it's dairy and not vegan!. If it has a P next to it or just the circle with the U then you can consider it vegan because all Kosher products are marked as Dairy, Meat or Pareve!.Www@FoodAQ@Com
mono and di glicerides have to say where as the end of the label does but earler in the middle it does not say if not labled it may be meat fat or vegetable you will need to ask the company to get to the bottom of the datem in the middle of tghe ingredents!.Www@FoodAQ@Com
Wow, I usually use this recipe for peanut butter and jelly sandwiches:
Ingredients:
2 slices of bread
Jelly (I like apricot)
Peanut Butter
Smear jelly on one slice and peanut butter on the other!. Combine!.Www@FoodAQ@Com
Ingredients:
2 slices of bread
Jelly (I like apricot)
Peanut Butter
Smear jelly on one slice and peanut butter on the other!. Combine!.Www@FoodAQ@Com
wouldn't count on it!.!.!.!.it's cheaper to make your own PB&J anyways!.!.!.and you get to pick out your own peanut butter and jelly so you can know for sure its veganWww@FoodAQ@Com
They better be!!Www@FoodAQ@Com
They look alright to me!Www@FoodAQ@Com