What vegetables should i fill sushi with?!
I'm just looking for something creative!. I am vegetarian, and I am planning to use cucumber and carrots, but i was wondering if you guys have any other ideas to mix it up a little (mushrooms are out)!. I don't have lots of different kinds of vegetables, just main-stream ones!.
~thanks~Www@FoodAQ@Com
~thanks~Www@FoodAQ@Com
Answers:
try mango!Www@FoodAQ@Com
We use avocado, cucumber, mushies (I know you don't like them, but we do), carrots, sprouts, roasted eggplant, roasted yams and fried egg--though you're veggie so that might not work!. Cream cheese is also an option, but again, depends on if you do milk!.
We serve with ponzu sauce!.Www@FoodAQ@Com
We serve with ponzu sauce!.Www@FoodAQ@Com
avacado, root vegetables cut into long slivers like turnips or parsnips, sesame seeds, sunflower seeds
Addition: bok choy or spinach may be good tooWww@FoodAQ@Com
Addition: bok choy or spinach may be good tooWww@FoodAQ@Com
Sweet potatoes, regular potatoes and the stalk part of broccoli are delicious! Do you have celery!? That could be delicious, too!Www@FoodAQ@Com
Ideas for rolls:
asparagus
cucumber-carrot
cucumber-avocado
cucumber-radish
tomato
jalapeno
gingerWww@FoodAQ@Com
asparagus
cucumber-carrot
cucumber-avocado
cucumber-radish
tomato
jalapeno
gingerWww@FoodAQ@Com
avacado, sprouts, mushroomsWww@FoodAQ@Com
avocado is goodWww@FoodAQ@Com
avocadoWww@FoodAQ@Com