Vegetarian seeking food?!
Im a vegetarian and im looking for something different to try/ something really good to make for christmas lunch!.
Anyone have any suggestions!?Www@FoodAQ@Com
Anyone have any suggestions!?Www@FoodAQ@Com
Answers:
I recently thought about desserts, and learned how to make various types of Halava!.
If you are looking for more traditional meals there are many vegetarian Indian recipes!. But for Christmas, you can roast some vegetables, potatoes, sweet potato, pumpkin!. To try and maintain a traditional lunch, you can try and stack some eggplant, stuff some capsicums, or make a roast vegetable pie!. Otherwise you can easily get international and make a good spread!.
The most important thing is presentation, if you want to keep it Christmasy bring it out in stages!.Www@FoodAQ@Com
Enjoy the wholesome goodness of my world famous carrot pie:
Carrot Pie
? 2 cups pureed cooked wholesome carrots
? 1 1/2 cup evaporated milk
? 1/2 cup sugar
? 2 eggs
? 1 tsp cinnamon
? 1/4 tsp ginger
? 1/4 tsp nutmeg
Pie Crust
? 2 cup all-purpose flour
? 1/2 tsp salt
? 1 cup vegetable shortening
? ice water
Heat oven to 450 degrees F!.
Mix all ingredients together at medium speed of electric mixer, blending thoroughly!.
Pour into pie shell and bake at 450 degrees F for 5 minutes!.
Reduce heat to 325 degrees F and continue cooking for 45 minutes, or until pie is set!.
Let cool about 10 minutes before serving!.
Piecrust:
Mix flour and salt together in a bowl!.
Cut vegetable shortening into flour until mixture resembles course meal!.
Sprinkle with ice water, 1 tablespoon at a time, mixing quickly with a fork after each spoonful!.
Add only enough water so dough holds together and can be formed into a ball!.
Divide dough into 2 equal portions and form each into a smooth ball, handling as little as possible!.
Roll one portion out onto lightly floured surface!.
Place rolled dough in a 9-inch pie place; trim and flute edgesWww@FoodAQ@Com
Carrot Pie
? 2 cups pureed cooked wholesome carrots
? 1 1/2 cup evaporated milk
? 1/2 cup sugar
? 2 eggs
? 1 tsp cinnamon
? 1/4 tsp ginger
? 1/4 tsp nutmeg
Pie Crust
? 2 cup all-purpose flour
? 1/2 tsp salt
? 1 cup vegetable shortening
? ice water
Heat oven to 450 degrees F!.
Mix all ingredients together at medium speed of electric mixer, blending thoroughly!.
Pour into pie shell and bake at 450 degrees F for 5 minutes!.
Reduce heat to 325 degrees F and continue cooking for 45 minutes, or until pie is set!.
Let cool about 10 minutes before serving!.
Piecrust:
Mix flour and salt together in a bowl!.
Cut vegetable shortening into flour until mixture resembles course meal!.
Sprinkle with ice water, 1 tablespoon at a time, mixing quickly with a fork after each spoonful!.
Add only enough water so dough holds together and can be formed into a ball!.
Divide dough into 2 equal portions and form each into a smooth ball, handling as little as possible!.
Roll one portion out onto lightly floured surface!.
Place rolled dough in a 9-inch pie place; trim and flute edgesWww@FoodAQ@Com
i stopped reading at church
i suggest you ask god for answers
kidding kidding
er you can make angel cake
or some kind of pastaWww@FoodAQ@Com
i suggest you ask god for answers
kidding kidding
er you can make angel cake
or some kind of pastaWww@FoodAQ@Com
you can bake a shepards pie they are very good and they are also good for you!.Www@FoodAQ@Com
Just a suggestion-this year I am having Quorn when I eat Thanksgiving dinner with my family!.
I also might suggest quiche!.Www@FoodAQ@Com
I also might suggest quiche!.Www@FoodAQ@Com
here's all you need!.
http://vegweb!.com/Www@FoodAQ@Com
http://vegweb!.com/Www@FoodAQ@Com