I need the best recipe for vegetarian rice.?!
I am a poor rice maker!. i need someones best recipes and best advice on making rice!. My rice either comes out hard or comes out sticky!. Please help!.
i am a vegetarian and I do not use eggs,fish, or chicken!.
Best answer gets 10 points!
thanks for your helpWww@FoodAQ@Com
i am a vegetarian and I do not use eggs,fish, or chicken!.
Best answer gets 10 points!
thanks for your helpWww@FoodAQ@Com
Answers:
There is a simple way to always make good rice that isn't hard or sticky!. I hope you're ready for this, because you're about to get schooled up on rice from someone who's been eating it just about every day of her entire life!
1!. Wash rice!. There's some gross stuff on there that you just don't need!.
2!. Place rice in rice cooker!. If you don't have one, buy one!. This will take all the guesswork out of cooking rice, and make it much easier for you!. Most rice cookers also double as steamers, which is just handy!. They come in various sizes, so you can get a small one if you don't have a lot of people to feed or don't have a lot of counter space!. They are also relatively cheap!. Rival makes a 6 cup rice cooker for only $12 (available at Target or get from Target!.com: http://www!.target!.com/Rival-6-cup-Rice-C!.!.!. )
3!. Put your index finger on the top of the rice!. Add water until the water comes up to your first knuckle on that index finger (the line closest to your nail)!. While this isn't an accurate method, this is how everyone I know from Guam cooks rice!. Since we're from Guam, this is how I was taught!. Even though my mom's knuckle and my knuckle are not the same length, the rice always comes out well no matter who makes it!.
4!. Set the rice cooker and go about your business!.
Now all you need is to add some pizazz to it!. For a richer flavor, use vegetable stock instead of water and make it the same way!. Because the rice cooker doubles as a steamer, you can add some fresh or frozen veggies of your choice, as well as seasoning if you'd like, to the rice before you start cooking!. Try adding sauteed diced onion, which comes out just great if you love onion!.
If you're a fan of rice you get in a Mexican restaurant, you're looking for Mexican red rice!. Here's a recipe: http://www!.recipezaar!.com/138356 Instead of the beef or chicken broth, just use vegetable broth!.
Ever thought about CHOCOLATE rice!? This is a popular Filipino dish, which means that we are fans of it on Guam as well!. There is a recipe here: http://www!.recipezaar!.com/132659 that you can check out!. This is extremely easy to make and isn't too sweet!.!.!.you get a nice cocoa flavor!. This is a comfort food of mine!. If you don't eat dairy, try using vanilla soy/rice/almond milk to get the creaminess and sweetness that you'd find in the condensed milk!. However, we've never eaten with the milk and it's just fabulous!. You can always use rice, soy, or almond milk, of course!
What kinds of rices are there!? You'll be most familiar with white and brown rice, but there are many kinds of white rice!. Jasmine rice will leave you will the least sticky version, while sticky rice and glutenous rice are going to leave you with a sticker result!. There's also STINKY rice, so watch out for that! The chocolate rice recipe calls for sweet rice, which is just what it sounds like!. There's also short, medium, and long grain rice!.!.!.most people are familiar with long grain rice, but if you're going to store some leftovers in the fridge, the short and medium grain rice come back to life much better when reheated than the long grain version!. There's also black rice, which tastes sweet and a little chewy, and cooks about the same time as white rice so you can certainly make this in a rice cooker!.
Probably more info than you wanted, but now you'll be able to make yourself a fabulous pot of rice!Www@FoodAQ@Com
1!. Wash rice!. There's some gross stuff on there that you just don't need!.
2!. Place rice in rice cooker!. If you don't have one, buy one!. This will take all the guesswork out of cooking rice, and make it much easier for you!. Most rice cookers also double as steamers, which is just handy!. They come in various sizes, so you can get a small one if you don't have a lot of people to feed or don't have a lot of counter space!. They are also relatively cheap!. Rival makes a 6 cup rice cooker for only $12 (available at Target or get from Target!.com: http://www!.target!.com/Rival-6-cup-Rice-C!.!.!. )
3!. Put your index finger on the top of the rice!. Add water until the water comes up to your first knuckle on that index finger (the line closest to your nail)!. While this isn't an accurate method, this is how everyone I know from Guam cooks rice!. Since we're from Guam, this is how I was taught!. Even though my mom's knuckle and my knuckle are not the same length, the rice always comes out well no matter who makes it!.
4!. Set the rice cooker and go about your business!.
Now all you need is to add some pizazz to it!. For a richer flavor, use vegetable stock instead of water and make it the same way!. Because the rice cooker doubles as a steamer, you can add some fresh or frozen veggies of your choice, as well as seasoning if you'd like, to the rice before you start cooking!. Try adding sauteed diced onion, which comes out just great if you love onion!.
If you're a fan of rice you get in a Mexican restaurant, you're looking for Mexican red rice!. Here's a recipe: http://www!.recipezaar!.com/138356 Instead of the beef or chicken broth, just use vegetable broth!.
Ever thought about CHOCOLATE rice!? This is a popular Filipino dish, which means that we are fans of it on Guam as well!. There is a recipe here: http://www!.recipezaar!.com/132659 that you can check out!. This is extremely easy to make and isn't too sweet!.!.!.you get a nice cocoa flavor!. This is a comfort food of mine!. If you don't eat dairy, try using vanilla soy/rice/almond milk to get the creaminess and sweetness that you'd find in the condensed milk!. However, we've never eaten with the milk and it's just fabulous!. You can always use rice, soy, or almond milk, of course!
What kinds of rices are there!? You'll be most familiar with white and brown rice, but there are many kinds of white rice!. Jasmine rice will leave you will the least sticky version, while sticky rice and glutenous rice are going to leave you with a sticker result!. There's also STINKY rice, so watch out for that! The chocolate rice recipe calls for sweet rice, which is just what it sounds like!. There's also short, medium, and long grain rice!.!.!.most people are familiar with long grain rice, but if you're going to store some leftovers in the fridge, the short and medium grain rice come back to life much better when reheated than the long grain version!. There's also black rice, which tastes sweet and a little chewy, and cooks about the same time as white rice so you can certainly make this in a rice cooker!.
Probably more info than you wanted, but now you'll be able to make yourself a fabulous pot of rice!Www@FoodAQ@Com
Easy Vegetarian Fried Rice Recipe
SND Note: We use a combination of eggs and egg whites to be a little healthier!. You can use 4 whole eggs instead!. You can find many different vegetarian canned goods at any Asian market; substitute with your favorites!.
Ingredients
3 large eggs
2 egg whites
1/2 teaspoon salt
1 1/2 tablespoons canola oil
2 cups uncooked rice (6 cups cooked)
1 can (10 ounces) snow cabbage and bamboo shoots, drained
1 can (10 ounces) braised wheat gluten (seitan), drained and rinsed
Directions
Beat together eggs, egg whites and salt!.
In a wok, heat the oil over medium-high heat!. Add the egg mixture; lightly scramble until partially set, but still wet!. Add rice and mix to coat with eggs!. Add cabbage and bamboo shoots and gluten; stir-fry until heated through!. That's it, enjoy!.
Makes 4 servings
Www@FoodAQ@Com
SND Note: We use a combination of eggs and egg whites to be a little healthier!. You can use 4 whole eggs instead!. You can find many different vegetarian canned goods at any Asian market; substitute with your favorites!.
Ingredients
3 large eggs
2 egg whites
1/2 teaspoon salt
1 1/2 tablespoons canola oil
2 cups uncooked rice (6 cups cooked)
1 can (10 ounces) snow cabbage and bamboo shoots, drained
1 can (10 ounces) braised wheat gluten (seitan), drained and rinsed
Directions
Beat together eggs, egg whites and salt!.
In a wok, heat the oil over medium-high heat!. Add the egg mixture; lightly scramble until partially set, but still wet!. Add rice and mix to coat with eggs!. Add cabbage and bamboo shoots and gluten; stir-fry until heated through!. That's it, enjoy!.
Makes 4 servings
Www@FoodAQ@Com
Enjoy the wholesome goodness of my world famous carrots-n-rice:
1 cup sliced wholesome carrots
3 tablespoons minced onion
4 1/2 cups water
2 teaspoons salt
2 cups uncooked long grain white rice
1/2 cup white sugar
1 cup half-and-half cream
3/4 cup butter
DIRECTIONS
In a large saucepan, combine wholesome carrots, onion, water, and salt!. Bring to a boil, reduce heat to medium, and simmer for 10 minutes!. Stir in rice!. Reduce heat to low, and cover pan!. Allow to steam for 20 minutes!.
Stir sugar, half-and-half, and butter into rice mixture!. Consistency should be creamy, not dry!. Stir in some milk if necessary!. Remove from heat, and serve immediately!.Www@FoodAQ@Com
1 cup sliced wholesome carrots
3 tablespoons minced onion
4 1/2 cups water
2 teaspoons salt
2 cups uncooked long grain white rice
1/2 cup white sugar
1 cup half-and-half cream
3/4 cup butter
DIRECTIONS
In a large saucepan, combine wholesome carrots, onion, water, and salt!. Bring to a boil, reduce heat to medium, and simmer for 10 minutes!. Stir in rice!. Reduce heat to low, and cover pan!. Allow to steam for 20 minutes!.
Stir sugar, half-and-half, and butter into rice mixture!. Consistency should be creamy, not dry!. Stir in some milk if necessary!. Remove from heat, and serve immediately!.Www@FoodAQ@Com
Google for chipotle recipes!. i love their rice!. I've made it two ways: mine and according to the online recipe!.
Mine: cook basmati rice as directed with a little olive oil!. add the juice from two limes, and fresh cilantro, torn into small pieces!. that's it!. serve with black beans and guacamole!. cheese and sour cream, if you eat that!.
the net recommends cooking the lime juice with the rice, but it made mine gummy!. Www@FoodAQ@Com
Mine: cook basmati rice as directed with a little olive oil!. add the juice from two limes, and fresh cilantro, torn into small pieces!. that's it!. serve with black beans and guacamole!. cheese and sour cream, if you eat that!.
the net recommends cooking the lime juice with the rice, but it made mine gummy!. Www@FoodAQ@Com
TRY Indian Biryani!.!.!.!.!.DELICIOUS!!!! There's vegetarian and Animal Cruelty Biryani!.!.!.!.!.Just GOOGLE it!.Www@FoodAQ@Com