How should I soak my cashews for raw cashew cheese?!
What I need to know is, when I soak the cashews overnight, should I let them soak in the fridge or outside of the fridge!? Thank you!
also if you have any ideas for wonderful additional ingredients to make it special, I'm serving it to a table of omnivores tomorrow!. They've never had good vegan food and I want to impress them!.
So far I am using!.!. soaked cashews, lemon, nutritional yeast, sea salt, and pepper!.Www@FoodAQ@Com
also if you have any ideas for wonderful additional ingredients to make it special, I'm serving it to a table of omnivores tomorrow!. They've never had good vegan food and I want to impress them!.
So far I am using!.!. soaked cashews, lemon, nutritional yeast, sea salt, and pepper!.Www@FoodAQ@Com
Answers:
Yum! I want to come for dinner too!.
With the soaking you can do either!. I usually chuck it in the fridge to get it off my bench space, and my cat likes to swat at things!. I've made the recipe with miso instead of sea salt to add a bit more flavour and also you can add some onion powder!. What you're saying is great though!. How much do you love the cheesy goodness of nutritional yeast!?Www@FoodAQ@Com
With the soaking you can do either!. I usually chuck it in the fridge to get it off my bench space, and my cat likes to swat at things!. I've made the recipe with miso instead of sea salt to add a bit more flavour and also you can add some onion powder!. What you're saying is great though!. How much do you love the cheesy goodness of nutritional yeast!?Www@FoodAQ@Com
Sounds great! I've never heard of that before!.
Educated guess: soak them in the fridge!.Www@FoodAQ@Com
Educated guess: soak them in the fridge!.Www@FoodAQ@Com