Raw fish won't kill you right?!
D:Www@FoodAQ@Com
Answers:
Not unless it's Japanese Fugu, or puffer-fish and it's not prepared properly!. If it isn't prepared right you're toast, but then again, you cannot buy that in the US anyway!.
Raw fish is best left to those who KNOW their stuff, like professional Sushi Chefs at a good Sushi restaurant!.Www@FoodAQ@Com
Raw fish is best left to those who KNOW their stuff, like professional Sushi Chefs at a good Sushi restaurant!.Www@FoodAQ@Com
It depends really!. if you just eat it regularly raw it could because you don't know what's in it but when you make sushi for example you cut it so thin that nothing bad can be in it that you won't notice!. Www@FoodAQ@Com
As with any food, veggie, fruit, meat etc, fresh and clean is a must!. Any rotting /dirty food is liable to make you sick including fish!. Www@FoodAQ@Com
No, it won't unless it's contaminated or something along those lines!. That goes for everything we consume though!.Www@FoodAQ@Com
Not really!.!.!. but even with sushi the risk is that it could contain worm eggs (somehow idk!) and you can get a tape worm and such!.
Which is scary!.
But probably rare too!.Www@FoodAQ@Com
Which is scary!.
But probably rare too!.Www@FoodAQ@Com
lots of raw fish have worms in them that can mess up your body,be cautious when eating raw fish!.Www@FoodAQ@Com
Freezing your fish for a week or so before feeding would be wise!.Www@FoodAQ@Com
just make sure you wash it good and it's alright with sushi tooWww@FoodAQ@Com
As long as it's sushi you're all good!Www@FoodAQ@Com